Satsuma: meaning, definitions and examples

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satsuma

 

[ sรฆtหˆsuหmษ™ ]

Noun
Context #1 | Noun

fruit

A type of seedless and easy-to-peel mandarin orange, originally from Japan.

Synonyms

citrus fruit, mandarin orange.

Which Synonym Should You Choose?

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Word Description / Examples
satsuma

Used to refer to a specific type of small, seedless, and easily peelable citrus fruit mainly grown in Japan and Spain. Suitable for conversations about specific cuisine or agricultural produce.

  • I bought some satsumas from the market; they are incredibly sweet and juicy.
  • The climate in this region is perfect for growing satsumas.
mandarin orange

Used to describe a type of small, easy-to-peel orange with a sweeter and less tangy flavor compared to regular oranges. Suitable for discussing different types of oranges or specific recipes.

  • Mandarin oranges are a popular snack during the Chinese New Year.
  • I used mandarin oranges in the salad for an extra burst of sweetness.
citrus fruit

A general term for all types of fruit in the citrus family, including oranges, lemons, limes, and grapefruits. Suitable for discussions about nutrition, recipes, or general information about fruit.

  • Citrus fruits are a great source of vitamin C.
  • We need to pick up some citrus fruit for the fruit salad.

Examples of usage

  • Would you like a satsuma for a snack?
  • She always carries a satsuma in her bag for a quick energy boost.
  • The satsuma trees in the garden are full of ripe fruits.
  • I bought a bag of satsumas from the market.
  • He enjoys the sweet and tangy flavor of satsumas.

Translations

Translations of the word "satsuma" in other languages:

๐Ÿ‡ต๐Ÿ‡น satsuma

๐Ÿ‡ฎ๐Ÿ‡ณ เคธเคคเฅเคธเฅเคฎเคพ

๐Ÿ‡ฉ๐Ÿ‡ช Satsuma

๐Ÿ‡ฎ๐Ÿ‡ฉ satsuma

๐Ÿ‡บ๐Ÿ‡ฆ ัะฐั‚ััƒะผะฐ

๐Ÿ‡ต๐Ÿ‡ฑ satsuma

๐Ÿ‡ฏ๐Ÿ‡ต ใ‚ตใƒ„ใƒž

๐Ÿ‡ซ๐Ÿ‡ท satsuma

๐Ÿ‡ช๐Ÿ‡ธ satsuma

๐Ÿ‡น๐Ÿ‡ท satsuma

๐Ÿ‡ฐ๐Ÿ‡ท ์‚ฌ์ธ ๋งˆ

๐Ÿ‡ธ๐Ÿ‡ฆ ุณุงุชุณูˆู…ุง

๐Ÿ‡จ๐Ÿ‡ฟ satsuma

๐Ÿ‡ธ๐Ÿ‡ฐ satsuma

๐Ÿ‡จ๐Ÿ‡ณ ่จๆ‘ฉ

๐Ÿ‡ธ๐Ÿ‡ฎ satsuma

๐Ÿ‡ฎ๐Ÿ‡ธ satsuma

๐Ÿ‡ฐ๐Ÿ‡ฟ ัะฐั‚ััƒะผะฐ

๐Ÿ‡ฌ๐Ÿ‡ช แƒกแƒแƒขแƒกแƒฃแƒ›แƒ

๐Ÿ‡ฆ๐Ÿ‡ฟ satsuma

๐Ÿ‡ฒ๐Ÿ‡ฝ satsuma

Etymology

The satsuma is a type of mandarin orange that originated in Japan. It was named after the Satsuma province of Japan, where it was first introduced to the West in the 19th century. Satsumas are known for their easy-to-peel skin and seedless segments, making them a popular snack choice. They are typically in season during the winter months and are enjoyed for their sweet and tangy flavor.

Word Frequency Rank

At position #40,898, this word is among the less frequently used terms in English. While interesting to know, it's not crucial for most English learners unless needed for specific purposes.