Capsicum: meaning, definitions and examples

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capsicum

 

[ หˆkรฆpsษชkษ™m ]

Noun
Context #1 | Noun

botanical classification

Capsicum refers to a genus of flowering plants in the nightshade family, Solanaceae. This genus includes various types of peppers, which can be sweet or hot, and are commonly used in cooking around the world.

Synonyms

bell pepper, chili, hot pepper, pepper

Examples of usage

  • Bell peppers belong to the Capsicum genus.
  • Capsicum annuum is a popular variety of chili pepper.
  • Many cuisines use capsicum for its flavor and color.
  • Capsicum plants can thrive in warm climates.
Context #2 | Noun

culinary use

In culinary contexts, capsicum often refers specifically to sweet peppers, including varieties such as bell peppers. They are known for their crunchy texture and mild flavor, making them popular in salads and vegetable dishes.

Synonyms

bell pepper, sweet pepper

Examples of usage

  • I added capsicum to my salad for some crunch.
  • Capsicum can be roasted or grilled for added flavor.
  • Stir-fried capsicum is a colorful addition to any dish.

Translations

Translations of the word "capsicum" in other languages:

๐Ÿ‡ต๐Ÿ‡น pimentรฃo

๐Ÿ‡ฎ๐Ÿ‡ณ เคถเคฟเคฎเคฒเคพ เคฎเคฟเคฐเฅเคš

๐Ÿ‡ฉ๐Ÿ‡ช Paprika

๐Ÿ‡ฎ๐Ÿ‡ฉ cabai

๐Ÿ‡บ๐Ÿ‡ฆ ะฟะตั€ะตั†ัŒ

๐Ÿ‡ต๐Ÿ‡ฑ papryka

๐Ÿ‡ฏ๐Ÿ‡ต ใƒ‘ใƒ—ใƒชใ‚ซ

๐Ÿ‡ซ๐Ÿ‡ท poivron

๐Ÿ‡ช๐Ÿ‡ธ pimiento

๐Ÿ‡น๐Ÿ‡ท biber

๐Ÿ‡ฐ๐Ÿ‡ท ๊ณ ์ถ”

๐Ÿ‡ธ๐Ÿ‡ฆ ูู„ูู„

๐Ÿ‡จ๐Ÿ‡ฟ paprika

๐Ÿ‡ธ๐Ÿ‡ฐ paprika

๐Ÿ‡จ๐Ÿ‡ณ ๆค’

๐Ÿ‡ธ๐Ÿ‡ฎ paprika

๐Ÿ‡ฎ๐Ÿ‡ธ paprika

๐Ÿ‡ฐ๐Ÿ‡ฟ ะฟะฐะฟั€ะธะบะฐ

๐Ÿ‡ฌ๐Ÿ‡ช แƒžแƒ˜แƒžแƒ”แƒ แƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ bibษ™r

๐Ÿ‡ฒ๐Ÿ‡ฝ pimiento

Etymology

The term 'capsicum' has its roots in Latin, derived from 'capsa,' which means 'box' or 'container,' referring to the shape of the fruit. The word began to be used in the early 17th century when European botanists were classifying various species of peppers that were recently introduced from the Americas. Initially, the name was applied to both sweet and hot varieties. The genus Capsicum was formally established by the Swedish botanist Carl Linnaeus in the 18th century. As peppers gained popularity, particularly in Spain and Portugal, the name capsicum became widely accepted in scientific and culinary contexts. Over time, different species of Capsicum have been cultivated in various parts of the world, leading to the rich diversity of peppers we see today.

Word Frequency Rank

This word's position of #32,797 indicates it's among the more rare English words. While understanding it broadens your vocabulary, focus on more common words first.