Tureen Meaning: Definition, Examples, and Translations
๐ฒ
tureen
[tสหrin ]
Definition
serving dish
A tureen is a large, deep dish used for serving soups and stews. It typically comes with a lid and is often made of ceramic or pottery. Tureens may have handles for easy transport.
Synonyms
container, dish, serving bowl.
Examples of usage
- She served the creamy soup in a beautiful porcelain tureen.
- The antique tureen was a family heirloom.
- Guests admired the ornate tureen at the dinner table.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
History
- Tureens first became popular in the 17th century among European aristocracy during elaborate dining events.
- In the 18th century, tureens were often made of fine porcelain or silver, showcasing wealth and status of the host.
Culinary Arts
- Tureens are not only practical but also an aesthetic centerpiece at formal dinners, enhancing the presentation of dishes.
- Many modern designs come with built-in ladles or spoons to make serving easier and more elegant.
Cultural Significance
- In various cultures, the tureen symbolizes hospitality, as it is used to serve meals shared among family and guests.
- The act of using a tureen typically represents a communal dining experience, emphasizing the importance of sharing food.
Art and Design
- Tureens can be found in various stylesโranging from simple, functional designs to elaborately decorated pieces that reflect fine craftsmanship.
- Some antique tureens are considered collectible items, often showcased in museums for their artistry and historical value.
Origin of 'tureen'
Main points about word origin
- The word 'tureen' comes from the French word 'tureen', which means a large, covered dish.
- It is believed to have entered the English language in the late 18th century during a time of increased culinary influence from France.
The word 'tureen' traces its origin to the French word 'tureen', which refers to a dish for serving soup or stew. It is believed to be derived from the Old French term 'turin', which itself comes from the Latin 'turina', a diminutive form of 'turis', meaning 'a dish or container'. This culinary vessel became popular in the 17th century, especially in Europe, where it was often found on the tables of the wealthy. Tureens were not only functional but also served as decorative items, showcasing intricate designs and artistry. Over time, the style and materials used in making tureens have evolved, but they remain a staple in formal dining settings, symbolizing hospitality and elegance.