Burgundy Meaning: Definition, Examples, and Translations
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burgundy
[หbษหr.ษกษn.di ]
Definitions
color
A dark red color associated with the Burgundy region of France, typically a deep purplish-red.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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burgundy |
Usually used to describe a deep, rich red color often associated with the shade of red wine. Can be used in contexts like fashion, cars, or interior design.
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maroon |
Typically refers to a dark red color with brownish undertones. It is often used in casual or everyday contexts, like describing clothes or accessories.
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claret |
Often used in a more sophisticated or formal context, particularly in relation to wine. It has a slightly lighter and redder tone compared to burgundy.
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wine-red |
Directly linked to the general color of red wine and is mostly used in descriptive writing or casual conversations about colors associated with wine.
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Examples of usage
- She wore a beautiful dress in burgundy for the special occasion.
- The walls of the room were painted in a rich burgundy color.
wine
A type of red wine produced in the Burgundy region of France, known for its high quality and rich flavor.
Synonyms
Beaujolais, Chardonnay, Pinot Noir.
Which Synonym Should You Choose?
Word | Description / Examples |
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burgundy |
Typically refers to a red wine made in the Burgundy region of France. It can also refer to a specific color, a deep red.
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Pinot Noir |
A type of red wine known for its versatility and delicate flavor. It is produced in various wine regions including Burgundy, California, and New Zealand.
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Chardonnay |
A popular type of white wine that can range from crisp and light to rich and buttery. Often produced in regions like Burgundy, California, and Australia.
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Beaujolais |
A type of French red wine made from the Gamay grape, produced in the Beaujolais region. Known for its light flavor and fruitiness, often associated with a specific annual release, 'Beaujolais Nouveau'.
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Examples of usage
- He ordered a bottle of Burgundy to pair with the steak.
- The sommelier recommended a Burgundy to complement the dish.
Translations
To see the translation, please select a language from the options available.
Origin of 'burgundy'
The word 'burgundy' originates from the name of the Burgundy region in eastern France. The region has a long history of winemaking, which has made Burgundy wines famous worldwide. The color burgundy is named after the wine produced in this region, reflecting the deep red hues of the wine.