Brusquest: meaning, definitions and examples

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brusquest

 

[ brus-kwest ]

Noun
Context #1 | Noun

culinary term

Brusquest is a term used in culinary contexts, particularly in reference to Italian or Mediterranean cooking. It typically denotes a type of dish or appetizer consisting of toasted bread topped with various ingredients such as tomatoes, garlic, olive oil, and herbs. This dish is popular as a starter or a finger food in social gatherings. Combined with the right ingredients, brusquest can be a flavorful and refreshing addition to any meal.

Synonyms

appetizer, bruschetta, starter

Examples of usage

  • I made brusquest with fresh tomatoes and basil for the party.
  • Serve brusquest as an appetizer at your next gathering.
  • The brusquest was a perfect accompaniment to the wine.

Translations

Translations of the word "brusquest" in other languages:

๐Ÿ‡ต๐Ÿ‡น brusquest

๐Ÿ‡ฎ๐Ÿ‡ณ เคฌเฅเคฐเฅเคธเฅเค•เฅเคตเฅ‡เคธเฅเคŸ

๐Ÿ‡ฉ๐Ÿ‡ช brusquest

๐Ÿ‡ฎ๐Ÿ‡ฉ brusquest

๐Ÿ‡บ๐Ÿ‡ฆ ะฑั€ัƒัะบะฒั–ัั‚

๐Ÿ‡ต๐Ÿ‡ฑ brusquest

๐Ÿ‡ฏ๐Ÿ‡ต ใƒ–ใƒซใ‚นใ‚ฏใ‚จใ‚นใƒˆ

๐Ÿ‡ซ๐Ÿ‡ท brusquest

๐Ÿ‡ช๐Ÿ‡ธ brusquest

๐Ÿ‡น๐Ÿ‡ท brusquest

๐Ÿ‡ฐ๐Ÿ‡ท ๋ธŒ๋ฃจ์Šคํฌ์›จ์ŠคํŠธ

๐Ÿ‡ธ๐Ÿ‡ฆ ุจุฑูˆุณูƒูˆุณุช

๐Ÿ‡จ๐Ÿ‡ฟ brusquest

๐Ÿ‡ธ๐Ÿ‡ฐ brusquest

๐Ÿ‡จ๐Ÿ‡ณ ๅธƒ้ฒๆ–ฏๅฅŽๆ–ฏ็‰น

๐Ÿ‡ธ๐Ÿ‡ฎ brusquest

๐Ÿ‡ฎ๐Ÿ‡ธ brusquest

๐Ÿ‡ฐ๐Ÿ‡ฟ brusquest

๐Ÿ‡ฌ๐Ÿ‡ช แƒ‘แƒ แƒฃแƒกแƒ™แƒ•แƒ”แƒกแƒขแƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ brusquest

๐Ÿ‡ฒ๐Ÿ‡ฝ brusquest

Etymology

The word 'brusquest' appears to be derived from the Italian 'bruschetta,' which originated in Central Italy during the 15th century. The term 'bruschetta' comes from the Roman dialect verb 'bruscare,' meaning 'to roast over coals.' Traditionally, bruschetta consisted of grilled bread rubbed with garlic and topped with a variety of toppings. Over the years, the dish evolved, and numerous variations emerged, including those topped with tomatoes, vegetables, and meats. The adoption of bruschetta into global cuisine has seen it adapt to different culinary cultures while maintaining its rustic roots. The popularity of brusquest in modern dining highlights the trend towards simple yet flavorful preparations that emphasize fresh ingredients and straightforward techniques.