Brittle: meaning, definitions and examples
๐ช
brittle
[ หbrษชt(ษ)l ]
food
Hard but liable to break or shatter easily. Often used to describe certain types of sweets or snacks.
Synonyms
Examples of usage
- The brittle texture of the toffee made it difficult to chew.
- I love the crunchiness of peanut brittle as a snack.
material
Easily broken or cracked when subjected to pressure or stress.
Synonyms
Examples of usage
- The brittle clay pots shattered when they fell to the ground.
- The brittle branches of the tree snapped in the strong wind.
Translations
Translations of the word "brittle" in other languages:
๐ต๐น frรกgil
๐ฎ๐ณ เคญเคเคเฅเคฐ
๐ฉ๐ช brรผchig
๐ฎ๐ฉ rapuh
๐บ๐ฆ ะบัะธั ะบะธะน
๐ต๐ฑ kruchy
๐ฏ๐ต ใใใ
๐ซ๐ท fragile
๐ช๐ธ frรกgil
๐น๐ท kฤฑrฤฑlgan
๐ฐ๐ท ๋ถ์์ง๊ธฐ ์ฌ์ด
๐ธ๐ฆ ูุด
๐จ๐ฟ kลehkรฝ
๐ธ๐ฐ krehkรฝ
๐จ๐ณ ่ๅผฑ็
๐ธ๐ฎ krhek
๐ฎ๐ธ brothรฆtt
๐ฐ๐ฟ ะผะพัั
๐ฌ๐ช แแงแแคแ
๐ฆ๐ฟ kรถvrษk
๐ฒ๐ฝ frรกgil
Word origin
The word 'brittle' originated from the Old English word 'brytel,' meaning easily broken or cracked. The concept of brittleness has been observed in various materials and substances throughout history, with its properties influencing their uses and applications. In geology, the term 'brittle' is commonly used to describe rocks with low ductility and high stiffness, making them prone to fracture under stress. In culinary contexts, 'brittle' refers to a type of confectionery characterized by its hard texture and propensity to shatter into pieces when bitten or broken. Over time, the word has evolved to encompass a broader range of meanings related to fragility and susceptibility to breakage.