Aquaculture: meaning, definitions and examples

Etymology

• The word 'aquaculture' comes from the Latin 'aqua' meaning water and 'cultura' which means cultivation or farming.
• It first appeared in English around the mid-20th century to describe farming in water environments.

Environmental Impact

• Aquaculture can help reduce overfishing by providing a controlled supply of seafood.
• However, if not managed properly, it can lead to water pollution and habitat destruction for natural ecosystems.

Cultural Significance

• In Asia, particularly in countries like China and Thailand, aquaculture forms a crucial part of the diet and local economy.
• Traditional fishing communities often adopt aquaculture methods to sustain their livelihoods.

Economic Factors

• Globally, the aquaculture industry is among the fastest-growing food production sectors, contributing significantly to food security.
• Countries like Norway and Chile are leaders in fish farming, with salmon being a major export.

Innovations and Technology

• Technological advancements in aquaculture include the use of recirculating aquaculture systems (RAS) for sustainable fish farming.
• Genetic research is also being utilized to improve growth rates and disease resistance in farmed species.

With rank #16,488, this word belongs to specialized vocabulary. While not common in everyday speech, it enriches your ability to express complex ideas.

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• 16488 aquaculture
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