Unsweetened: meaning, definitions and examples
๐ซ๐ฌ
unsweetened
[ สnหswiหtษnd ]
taste description
Unsweetened refers to a food or drink that does not contain any added sugars or sweeteners. It often describes products intended for those who prefer a less sweet flavor profile or who are reducing sugar intake for health reasons. Unsweetened items can include beverages like tea or coffee, as well as food products like yogurt or cocoa powder. The term is commonly used in nutrition and cooking, where balancing flavors is essential.
Synonyms
plain, sugar-free, unflavored.
Examples of usage
- I prefer unsweetened almond milk in my smoothies.
- This recipe calls for unsweetened cocoa powder for a rich flavor.
- Unsweetened Greek yogurt is a healthy snack option.
Translations
Translations of the word "unsweetened" in other languages:
๐ต๐น sem aรงรบcar
๐ฎ๐ณ เคฌเคฟเคจเคพ เคเฅเคจเฅ
๐ฉ๐ช ungesรผรt
๐ฎ๐ฉ tanpa gula
๐บ๐ฆ ะฑะตะท ััะบัั
๐ต๐ฑ bez cukru
๐ฏ๐ต ็ก็ณ
๐ซ๐ท sans sucre
๐ช๐ธ sin azรบcar
๐น๐ท ลekersiz
๐ฐ๐ท ๋ฌด๊ฐ๋น
๐ธ๐ฆ ุจุฏูู ุณูุฑ
๐จ๐ฟ bez cukru
๐ธ๐ฐ bez cukru
๐จ๐ณ ๆ ็ณ
๐ธ๐ฎ brez sladkorja
๐ฎ๐ธ รกn sykur
๐ฐ๐ฟ าะฐะฝัััะท
๐ฌ๐ช แจแแฅแ แแก แแแ แแจแ
๐ฆ๐ฟ ลษkษrsiz
๐ฒ๐ฝ sin azรบcar
Etymology
The word 'unsweetened' is derived from the prefix 'un-', which means 'not' or 'the opposite of,' combined with the word 'sweetened,' the past participle of 'sweeten.' The word 'sweeten' originates from the Old English word 'swฤotan,' meaning 'to make sweet.' The concept dates back centuries as human beings discovered how to enhance flavors in food. As sugar became more accessible in the late medieval period, the need for descriptors like 'unsweetened' emerged, reflecting dietary choices and preferences. Today, unsweetened products are increasingly popular, particularly among health-conscious consumers, and are used to cater to various dietary restrictions.