Tomato: meaning, definitions and examples
๐
tomato
[ tษหmeษชtoส ]
food
A red or yellowish fruit with a juicy pulp, used as a vegetable in cooking.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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tomato |
Used when specifically referring to the red, juicy fruit that is commonly used in cooking. Can be used in both culinary and botanical contexts.
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vegetable |
Commonly used in culinary contexts to describe tomatoes, as they are typically prepared and eaten like vegetables. This is despite the botanical classification as a fruit.
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fruit |
Used to refer to tomatoes from a botanical perspective, as they develop from the ovary of a flower and contain seeds. Often used in educational or scientific discussions.
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produce |
Used more broadly to refer to fresh fruits and vegetables collectively. Often found in the context of shopping, farming, and markets.
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Examples of usage
- I love adding fresh tomatoes to my salads.
- She used tomatoes to make a delicious pasta sauce.
botany
The edible fruit of a nightshade plant.
Synonyms
Solanum lycopersicum, nightshade fruit.
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
tomato |
Reiterated for completeness, aligning with the common usage for the edible fruit.
|
nightshade fruit |
Used in a more scientific or botanical context, emphasizing that tomatoes belong to the nightshade family.
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Solanum lycopersicum |
Utilized in formal, scientific, or academic writing to refer to the botanical name of the tomato.
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Examples of usage
- Tomatoes belong to the Solanaceae family.
- The tomato plant produces both flowers and fruit.
culinary
A commonly used ingredient in various dishes, known for its versatility and nutritional value.
Synonyms
cooking ingredient, culinary staple, versatile food item.
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
tomato |
This is the general term used to refer to the red or yellow fruit that is commonly used in a variety of dishes.
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cooking ingredient |
This term is used when referring to tomatoes as a part of a recipe or dish preparation.
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culinary staple |
This term is used to emphasize the importance and frequent use of tomatoes in cooking and culinary traditions.
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versatile food item |
This describes tomatoes in terms of their adaptability and many uses in different recipes and dishes.
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Examples of usage
- Tomatoes can be used in soups, salads, sauces, and sandwiches.
- The acidity of tomatoes adds a tangy flavor to many recipes.
Translations
Translations of the word "tomato" in other languages:
๐ต๐น tomate
๐ฎ๐ณ เคเคฎเคพเคเคฐ
๐ฉ๐ช Tomate
๐ฎ๐ฉ tomat
๐บ๐ฆ ัะพะผะฐั
๐ต๐ฑ pomidor
๐ฏ๐ต ใใใ (tomato)
๐ซ๐ท tomate
๐ช๐ธ tomate
๐น๐ท domates
๐ฐ๐ท ํ ๋งํ (tomato)
๐ธ๐ฆ ุทู ุงุทู (แนญamฤแนญim)
๐จ๐ฟ rajฤe
๐ธ๐ฐ paradajka
๐จ๐ณ ็ช่ (fฤnqiรฉ)
๐ธ๐ฎ paradiลพnik
๐ฎ๐ธ tรณmatur
๐ฐ๐ฟ าัะทะฐะฝะฐา
๐ฌ๐ช แแแแแแแ แ (pomidori)
๐ฆ๐ฟ pomidor
๐ฒ๐ฝ jitomate
Etymology
The word 'tomato' originates from the Aztec language Nahuatl, where it was called 'tomatl'. When Spanish explorers brought tomatoes to Europe in the 16th century, they were initially thought to be poisonous. However, tomatoes gained popularity over time and became a staple in many cuisines worldwide.
Word Frequency Rank
Position #8,721 indicates this is an advanced-level word. While not essential for basic communication, it will enhance your ability to understand and create more nuanced content.
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- 8718 contiguous
- 8719 submerged
- 8720 malice
- 8721 tomato
- 8722 morphological
- 8723 repay
- 8724 plentiful
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