Sorghum: meaning, definitions and examples

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sorghum

 

[ หˆsษ”หrษกษ™m ]

Noun
Context #1 | Noun

cereal crop

Sorghum is a genus of flowering plants in the grasses family, native to warm regions of the Old World. It is cultivated for its grain, which is a staple food in many countries, particularly in Africa and parts of Asia. Sorghum is also used for animal feed and the production of alcohol.

Synonyms

great millet, milo, sweet sorghum

Examples of usage

  • Farmers in Africa rely heavily on sorghum as a vital food source.
  • Sorghum is increasingly being considered a gluten-free alternative for flour.
  • Many species of sorghum are grown primarily for their sweet stalks, used to produce syrup.
  • Sorghum is drought-resistant and can thrive in poor soil conditions.

Translations

Translations of the word "sorghum" in other languages:

๐Ÿ‡ต๐Ÿ‡น sorgo

๐Ÿ‡ฎ๐Ÿ‡ณ เคœเฅเคตเคพเคฐ

๐Ÿ‡ฉ๐Ÿ‡ช Sorghum

๐Ÿ‡ฎ๐Ÿ‡ฉ sorgum

๐Ÿ‡บ๐Ÿ‡ฆ ัะพั€ะณะพ

๐Ÿ‡ต๐Ÿ‡ฑ sorgo

๐Ÿ‡ฏ๐Ÿ‡ต ใ‚ฝใƒซใ‚ฌใƒ 

๐Ÿ‡ซ๐Ÿ‡ท sorgho

๐Ÿ‡ช๐Ÿ‡ธ sorgo

๐Ÿ‡น๐Ÿ‡ท sorgo

๐Ÿ‡ฐ๐Ÿ‡ท ์ˆ˜์ˆ˜

๐Ÿ‡ธ๐Ÿ‡ฆ ุณุฑุบูˆู…

๐Ÿ‡จ๐Ÿ‡ฟ sorghum

๐Ÿ‡ธ๐Ÿ‡ฐ sorghum

๐Ÿ‡จ๐Ÿ‡ณ ้ซ˜็ฒฑ

๐Ÿ‡ธ๐Ÿ‡ฎ sorghum

๐Ÿ‡ฎ๐Ÿ‡ธ sorgum

๐Ÿ‡ฐ๐Ÿ‡ฟ ัะพั€ะณะพ

๐Ÿ‡ฌ๐Ÿ‡ช แƒกแƒแƒ แƒ’แƒ

๐Ÿ‡ฆ๐Ÿ‡ฟ sorgo

๐Ÿ‡ฒ๐Ÿ‡ฝ sorgo

Word origin

The word 'sorghum' comes from the Latin word 'sorghum', which was used to refer to a type of grain. It is thought to be derived from the ancient Greek word 'sorgos', which indicated similar grains. Sorghum was cultivated in Africa thousands of years ago and has since spread to other warm regions across the globe. Its diverse uses range from food consumption to biofuel production, highlighting its agricultural significance. As a staple crop in many developing countries, sorghum plays a critical role in food security, especially in arid and semi-arid regions where other cereals may fail.

Word Frequency Rank

Ranked #12,227, this word falls into high-advanced vocabulary. It appears less frequently but is valuable for expressing precise meanings in specific contexts.