Sieving Meaning: Definition, Examples, and Translations
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sieving
[หsivษชล ]
Definitions
kitchen utensil
The act of separating fine particles from coarse particles using a sieve.
Synonyms
Examples of usage
- She was sieving flour to remove any lumps before baking the cake.
- He carefully sieved the soil to find hidden treasures.
metaphorical
The act of examining something thoroughly to separate out the important or relevant parts.
Synonyms
Examples of usage
- She was sieving through the evidence to find the crucial clue.
- He spent hours sieving through the data to extract meaningful insights.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Culinary Techniques
- In cooking, sieving is often used to separate flour from clumps, making it lighter and smoother for baking.
- When making sauces, chefs use sieves to remove solid bits, creating a silky texture that enhances flavors.
- Sieving can also help in preparing powdered sugar, ensuring itโs free of lumps for smoother frosting.
Science and Filtration
- In laboratories, sieving helps separate different sizes of particles in soil or powders, which is crucial for experiments.
- Environmental scientists sieve soil samples to analyze contamination levels, impacting ecological health.
- The technique also applies in water treatment, where large particles are removed before purification processes.
History and Tradition
- Ancient cultures used woven cloth or mesh to sieve grains, a practice essential for food preparation throughout history.
- The craftsmanship of sieving tools has evolved from simple woven baskets to precision-engineered stainless steel devices used in modern kitchens.
- In some traditional cuisines, sieving is a ceremonial part of food preparation, symbolizing care and attention to quality.
Metaphorical Use
- Metaphorically, sieving can describe the process of filtering through information, choosing what is relevant and keeping it.
- In education, sieving through ideas helps students focus on the most important concepts to understand a topic better.
- The term is often used in data analysis, where 'sieving' helps in identifying significant patterns from large datasets.
Origin of 'sieving'
The word 'sieving' is derived from the Old English word 'sife,' which means a sieve or strainer. The practice of sieving has been used for centuries in various industries, such as agriculture, cooking, and mining. It involves the process of separating particles based on size, shape, or other characteristics. Sieving is essential in many aspects of life, from food preparation to scientific research, highlighting its importance in our daily activities.
See also: sieve.