Shuck Meaning: Definition, Examples, and Translations
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shuck
[ʃʌk ]
Definitions
remove
To remove the shucks or husks from (corn, etc.). To remove the outer covering or shell from (a nut, etc.). To discard or dispense with; get rid of.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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shuck |
Used mainly when removing the outer covering of corn or shellfish like oysters. It has a very specific, somewhat informal usage.
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peel |
Used when removing the skin or outer layer of fruits and vegetables. Suitable in both formal and informal contexts.
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shell |
Used when you need to take off the hard outer covering of nuts or shellfish. It has a specific usage and is quite formal.
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discard |
Used when you want to throw away something that is no longer needed or wanted. Often has a negative connotation.
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remove |
A general term that can be used in many situations, from taking off clothes to extracting objects. Neutral in tone.
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Examples of usage
- Shuck the corn before cooking.
- She shucked the oysters with ease.
- He shucked off his old clothes and put on the new ones.
- I need to shuck these old papers from my desk.
- We should shuck the unnecessary expenses from our budget.
corn
The outer covering or husk of corn or other seeds. Something useless or worthless.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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shuck |
Used when referring to the outer covering of some vegetables, especially corn, or when removing that covering. Commonly used in informal speech.
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husk |
Specifically refers to the dry outer covering of certain fruits and seeds, such as corn or coconuts. Often used in agricultural or food-related contexts.
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shell |
Refers to the hard outer covering of nuts, eggs, or some marine animals. It can also be used metaphorically to describe someone's outer defenses or barriers.
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covering |
A general term for anything that covers or protects an object. It can be used in various contexts, from clothing to packaging to natural coverings.
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Examples of usage
- She threw the corn shucks into the compost pile.
- He realized that the job offer was just a shuck and not a real opportunity.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Culinary Uses
- Shucking is crucial in culinary contexts, especially for preparing fresh corn on the cob or oysters.
- Oysters must be shucked carefully to avoid injury from the sharp shell and to access the delicious meat inside.
- Some regions host 'shucking contests,' where competitors race to shuck corn or oysters as fast as possible.
Cultural Significance
- In many cultures, shucking corn is a communal activity, often associated with harvest time and family gatherings.
- The phrase 'to shuck and jive' originates from the African American vernacular, highlighting the playful yet skilled way of engaging with tasks.
- Corn shucking parties were historic gatherings that turned a labor-intensive chore into a social event.
Environmental Impact
- Removing husks and shells during food preparation helps reduce waste, which is an important practice in sustainable cooking.
- Companies focusing on plant-based cuisines often emphasize the importance of utilizing every part of the vegetable, including what gets shucked.
- Composting shucked materials, like corn husks, can provide nutrient-rich matter for gardens, supporting eco-friendly practices.
Language and Expressions
- The verb 'to shuck' has evolved into informal phrases, such as 'shuck your worries' meaning to let go of your concerns.
- In some contexts, 'shuck' is used metaphorically to imply stripping away distractions to focus on what really matters.
- Regional dialects can modify the way 'shuck' is used, making it a fun exploration in the study of linguistic diversity.
Origin of 'shuck'
Main points about word origin
- The word 'shuck' comes from an old English term 'shocca', meaning to remove the outer covering.
- It has historically been used to refer to the husk of grains, primarily corn, which is stripped away to reveal the edible part.
- In agriculture, the act of shucking corn is essential before cooking or processing the crops.
The word 'shuck' originated from Middle English 'schucke' or 'shocke' which referred to a pod or husk. Over time, it evolved to represent the outer covering of corn or seeds. The verb form of 'shuck' emerged in the early 19th century, specifically in relation to removing the husks from corn. The noun form expanded to include the idea of something worthless or deceptive, likely influenced by the concept of discarding husks.
Word Frequency Rank
This word's position of #34,265 indicates it's among the more rare English words. While understanding it broadens your vocabulary, focus on more common words first.
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- ...