Peel Meaning: Definition, Examples, and Translations
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peel
[piːl ]
Definitions
fruit
To remove the skin or outer covering of a fruit or vegetable.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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peel |
Used when removing the outer layer from fruits or vegetables using fingers or a simple tool.
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skin |
Used when removing the skin from meat, fish, or some fruits and vegetables. It can also refer to removing a larger, tougher layer.
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pare |
Used for trimming off the outer layer of something, usually with a sharp knife. Often implies careful or precise cutting.
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strip |
Used when removing a surface layer, often in a methodical or complete manner. It can also mean to remove items such as clothing or decorations.
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Examples of usage
- She peeled the apple before eating it.
- Can you peel the potatoes for the soup?
banana
The skin or outer covering of a fruit or vegetable.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
peel |
Typically refers to removing the outer layer from fruits and vegetables. Often used when describing the process of preparing food.
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skin |
Usually used to describe the thin outer layer of fruits and vegetables, as well as the protective outer layer of animals. In a negative context, it can imply removal of skin from animals.
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rind |
Refers to the thick outer layer of certain fruits, like oranges, lemons, and watermelons, or the outer covering of cheese. Generally used in culinary contexts.
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husk |
Commonly used for removing the dry outer covering of certain seeds and grains, like corn and coconuts. Often used in agricultural or food preparation settings.
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Examples of usage
- He slipped on a banana peel and fell.
- Don't forget to throw the peel in the compost bin.
Translations
To see the translation, please select a language from the options available.
Origin of 'peel'
The word 'peel' originated from Middle English 'pelen' which meant to remove the outer layers. It is related to Old English 'pilian' and Old Frisian 'pela', both with the same meaning. Over time, the word evolved to refer specifically to the action of removing the outer covering of fruits or vegetables.
See also: peeling.