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Shelled: meaning, definitions and examples

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shelled

 

[ ʃɛld ]

Adjective
Context #1 | Adjective

food preparation

The term 'shelled' refers to food items, particularly nuts or seeds, that have had their outer casing or shell removed. This process enhances their flavor and makes them easier to consume.

Synonyms

de-shelled, husked, peeled.

Examples of usage

  • I prefer to use shelled almonds in my baking.
  • You can find shelled peanuts in the snack aisle.
  • The recipe calls for shelled pistachios for a smoother texture.

Etymology

The word 'shelled' originates from the Old English 'scield', which means 'a protective covering' or 'husk'. It traces its roots further back to the Proto-Germanic '*skildō', suggesting a similar meaning of separation or division, particularly in relation to protective cases around seeds, nuts, and other edible items. Over time, the usage of 'shelled' has expanded beyond culinary terms to describe anything that has had its outer layer or casing removed. This shift reflects a broader application in language, adapting to various contexts where the essence remains, that of exposing inner contents by discarding the outer protective layer.

Word Frequency Rank

With rank #15,963, this word belongs to specialized vocabulary. While not common in everyday speech, it enriches your ability to express complex ideas.