Serviette Meaning: Definition, Examples, and Translations
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serviette
[ˈsɜː.viˌet ]
Definition
table setting
A serviette is a small piece of cloth or paper used while eating to protect the clothes or wipe the mouth.
Synonyms
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Word | Description / Examples |
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serviette |
Commonly used in British English and often refers to a disposable napkin provided during meals, typically in restaurants or at home during informal settings.
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napkin |
Commonly used in American English to describe a piece of cloth or paper used at meals to wipe the mouth and hands. It can be used in both formal and informal dining settings.
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handkerchief |
Refers to a small, often cloth, piece of fabric carried in one's pocket or bag, used for personal hygiene such as wiping the face or nose. It can be formal or casual.
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Examples of usage
- Please pass me a serviette.
- She tucked the serviette into her collar to avoid spilling food on her dress.
Translations
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Origin of 'serviette'
The word 'serviette' originated from French, where it means 'napkin'. It was first used in English in the early 19th century to refer to a small cloth used during meals. Over time, the term 'serviette' has become less commonly used in British English in favor of 'napkin'. However, it is still widely used in other English-speaking countries.
See also: servant, server, serveware, service, servile, servility, servingware, subservience, subservient, subserviently.
Word Frequency Rank
Ranking #38,850, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.
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