Pone: meaning, definitions and examples

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pone

 

[poสŠn ]

Definition

Context #1 | Noun

food type

Pone is a type of cornbread originating from the southern United States. It is often made with cornmeal and can be baked or fried. It has a dense texture and is typically served as a side dish.

Synonyms

bake, cornbread, loaf.

Examples of usage

  • I made a delicious pone to accompany the chili.
  • The traditional recipe for pone includes buttermilk and eggs.
  • At the gathering, they served pone with honey butter.
  • Pone is a staple in many southern households.

Interesting Facts

Etymology

  • The word 'pone' comes from the Algonquin word 'pแฟ‘n', which means 'to bake' or 'a baked bread'.
  • It has been used in the Southern U.S. since the 1600s, demonstrating its long-standing cultural significance.
  • Pone is often associated with Native American cooking traditions, highlighting the influence of indigenous ingredients on Southern cuisine.

Culinary Traditions

  • In Southern cooking, pone is traditionally made with cornmeal, and it can be served with stews or meats.
  • There are variations of pone, including sweet pone, which may include sugar and spices, making it a versatile dish.
  • Pone is often cooked in a cast-iron skillet, giving it a unique flavor and texture that is cherished in Southern kitchens.

Cultural Significance

  • Pone represents the blending of African American and Native American culinary practices, symbolizing cultural cooperation.
  • In early American history, pone was a staple among settlers, showing how it provided nourishment during difficult times.
  • It holds a place in folklore, with some stories using pone as a metaphor for community gathering and sharing.

Regional Variations

  • In addition to Southern cooking, pone is also known as 'corn pone' and is particularly popular in Appalachian cuisine.
  • The texture and taste of pone can vary significantly by region, influenced by local ingredients and cooking methods.
  • In some cultures, pone is served as a breakfast dish, while in others, it's a dinner accompaniment.

Literature and Media

  • Pone often appears in Southern literature, where it symbolizes comfort food and home cooking.
  • The dish is referenced in various folk songs, underscoring its role in community and family gatherings.
  • In cookbooks, pone is celebrated as an iconic dish, showcasing traditional cooking methods passed down through generations.

Translations

Translations of the word "pone" in other languages:

๐Ÿ‡ต๐Ÿ‡น pone

๐Ÿ‡ฎ๐Ÿ‡ณ เคชเฅ‹เคจ

๐Ÿ‡ฉ๐Ÿ‡ช pone

๐Ÿ‡ฎ๐Ÿ‡ฉ pone

๐Ÿ‡บ๐Ÿ‡ฆ ะฟะพะฝะต

๐Ÿ‡ต๐Ÿ‡ฑ pone

๐Ÿ‡ฏ๐Ÿ‡ต ใƒใƒ

๐Ÿ‡ซ๐Ÿ‡ท pone

๐Ÿ‡ช๐Ÿ‡ธ pone

๐Ÿ‡น๐Ÿ‡ท pone

๐Ÿ‡ฐ๐Ÿ‡ท ํฌ๋„ค

๐Ÿ‡ธ๐Ÿ‡ฆ ุจูˆู†

๐Ÿ‡จ๐Ÿ‡ฟ pone

๐Ÿ‡ธ๐Ÿ‡ฐ pone

๐Ÿ‡จ๐Ÿ‡ณ ๆณขๅ†…

๐Ÿ‡ธ๐Ÿ‡ฎ pone

๐Ÿ‡ฎ๐Ÿ‡ธ pone

๐Ÿ‡ฐ๐Ÿ‡ฟ ะฟะพะฝะต

๐Ÿ‡ฌ๐Ÿ‡ช แƒžแƒแƒœแƒ”

๐Ÿ‡ฆ๐Ÿ‡ฟ pone

๐Ÿ‡ฒ๐Ÿ‡ฝ pone

Word Frequency Rank

This word's position of #32,630 indicates it's among the more rare English words. While understanding it broadens your vocabulary, focus on more common words first.