Pickling: meaning, definitions and examples
๐ฅ
pickling
[ หpษชkษlษชล ]
food preservation
The process of preserving food by anaerobic fermentation in brine or vinegar.
Synonyms
Examples of usage
- Pickle made from cucumbers is a popular side dish.
- Pickling is a common method of preserving vegetables.
Translations
Translations of the word "pickling" in other languages:
๐ต๐น conservaรงรฃo em salmoura
๐ฎ๐ณ เค เคเคพเคฐ เคฌเคจเคพเคจเคพ
๐ฉ๐ช Einlegen
๐ฎ๐ฉ pengawetan
๐บ๐ฆ ะบะพะฝัะตัะฒัะฒะฐะฝะฝั
๐ต๐ฑ konserwowanie
๐ฏ๐ต ใใฏใซในไฝใ
๐ซ๐ท saumurage
๐ช๐ธ encurtido
๐น๐ท turลu yapma
๐ฐ๐ท ์ ์
๐ธ๐ฆ ุชุฎููู
๐จ๐ฟ naklรกdรกnรญ
๐ธ๐ฐ nakladanie
๐จ๐ณ ่ ๅถ
๐ธ๐ฎ vlaganje
๐ฎ๐ธ sรถltun
๐ฐ๐ฟ ัาฑะทะดะฐั
๐ฌ๐ช แแแแแแแแแ
๐ฆ๐ฟ duzlama
๐ฒ๐ฝ encurtido
Etymology
The term 'pickling' originated from the Middle Dutch word 'pekel', meaning 'brine'. The practice of pickling food dates back thousands of years, with ancient civilizations using various methods to preserve food. Pickling has remained a common method of food preservation across different cultures and regions.
Word Frequency Rank
Positioned at #22,177, this word is part of extensive vocabulary. It's relatively rare in general usage but may be important in specific fields or formal writing.
- ...
- 22174 inadvisable
- 22175 orphaned
- 22176 renegade
- 22177 pickling
- 22178 prettily
- 22179 beckoning
- 22180 quarterback
- ...