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Pastille Meaning: Definition, Examples, and Translations

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pastille

[pรฆหˆstษชl ]

Definition

Context #1 | Noun

candy type

A pastille is a small, sweet, and often medicinal confectionery. Traditionally, pastilles are made from a gelatin or pectin base, flavored with fruit or herbal extracts. They can be chewable or dissolve in the mouth, making them popular as throat lozenges or soothing sweets. Often, they are dusted with sugar or cornstarch to prevent sticking. In some cultures, pastilles are also used for their therapeutic properties, particularly for coughs or sore throats.

Synonyms

candy, lozenge, tablet.

Examples of usage

  • She offered me a pastille to help with my cough.
  • The herbal pastilles were surprisingly tasty.
  • I always keep pastilles in my bag for fresh breath.
  • The pharmacy sells various pastilles for sore throats.

Translations

To see the translation, please select a language from the options available.

Interesting Facts

Culinary Use

  • Pastilles were originally made with sugar and flavored with herbs to mask unpleasant tastes, primarily used in traditional medicine.
  • Modern variations include a range of flavors, from fruit to mint, and are popular in many cultures as both candies and throat soothers.

Cultural Significance

  • In Europe, pastilles have been a traditional form of confection since the 16th century, often associated with health and well-being.
  • Some cultures celebrate festive occasions with handmade pastilles, adding unique local flavors and techniques to the mixtures.

Health Benefits

  • Certain pastilles contain herbal ingredients known for their soothing properties, helping alleviate coughs or sore throats.
  • They may also include vitamins or herbal extracts designed to boost immunity or provide relief during cold seasons.

Pop Culture

  • Pastilles have made appearances in literature and films, often depicted as nostalgic treats from a character's childhood.
  • Some gourmet brands have begun making upscale variations, promoting them in specialty shops as trendy health snacks.

Origin of 'pastille'

Main points about word origin

  • The term comes from the French word 'pastille,' which means 'little paste,' reflecting the candy's soft, paste-like consistency before it hardens.
  • It is rooted in the Latin word 'pasta,' referring to a mixture or paste, closely relating to its original recipe involving various medicinal herbs.

The word 'pastille' originates from the French term 'pastille,' which itself comes from the Latin word 'pasta,' meaning 'paste or dough.' Initially, pastilles referred to a small, thin piece of pastry. Over time, the term evolved to represent sweet confections, especially those with medicinal uses. In the late Middle Ages and into the Renaissance, pastilles were often made with sugar and essential oils or herbal infusions, believed effective in treating ailments. This evolution reflects the historical fusion of culinary and medicinal practices, showing how certain foods transitioned from mundane to remedies, influencing modern candy and throat soothers.

Word Frequency Rank

At position #40,128, this word is among the less frequently used terms in English. While interesting to know, it's not crucial for most English learners unless needed for specific purposes.