Oiliest: meaning, definitions and examples
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oiliest
[ ˈɔɪliɪst ]
texture quality
The term 'oiliest' refers to something that contains a large amount of oil or has an oily texture. It describes the highest degree of oiliness when comparing substances. This word can be applied to various contexts such as food, skin, or other materials. When something is labeled as the oiliest, it often implies that it can feel greasy or slippery. The word conveys a strong emphasis on the inherent oiliness of the object in question.
Synonyms
Examples of usage
- The oiliest fish I’ve ever tasted is salmon.
- Her skin felt the oiliest after applying sunscreen.
- He’s known for his oiliest hair products.
Translations
Translations of the word "oiliest" in other languages:
🇵🇹 mais oleoso
🇮🇳 सबसे तैलीय
🇩🇪 öligsten
🇮🇩 paling berminyak
🇺🇦 наймаслянистіший
🇵🇱 najolejniejszy
🇯🇵 最も油っぽい
🇫🇷 le plus huileux
🇪🇸 el más aceitoso
🇹🇷 en yağlı
🇰🇷 가장 기름진
🇸🇦 الأكثر دهنية
🇨🇿 nejmastnější
🇸🇰 najolejnejší
🇨🇳 最油腻的
🇸🇮 najoljnejši
🇮🇸 fettasta
🇰🇿 ең майлы
🇬🇪 ყველაზე ზეთოვანი
🇦🇿 ən yağlı
🇲🇽 el más aceitoso
Word origin
The word 'oiliest' derives from the noun 'oil', which has its roots in the Latin 'oleum', meaning 'oil'. The transformation from 'oil' to 'oiliest' showcases the usage of suffixes in the English language to indicate a superlative quality. The adjective 'oily' relates to the physical properties of oil, such as its viscosity and lubricity. It is used in various fields including culinary arts, dermatology, and chemistry. The comparative and superlative forms of the adjective manifest the degree of oiliness in substances, with 'oily' being the positive form and 'oiliest' signifying the maximum degree. Throughout history, oil has been a significant commodity, leading to the frequent description of items and substances in relation to their oil content, illustrating the term's relevance in everyday language.