Nougat: meaning, definitions and examples
๐ฌ
nougat
[หnuหษกษt ]
Definition
sweet treat
Nougat is a sweet confection made from sugar or honey, nuts, and egg white. It is often chewy and can be found in various types, usually encasing other ingredients like chocolate or fruits. Nougat is a popular ingredient in many candy bars and desserts around the world.
Synonyms
candy, confection, treat.
Examples of usage
- I love the nougat in this chocolate bar.
- The cake was topped with a layer of nougat.
- She made a delicious nougat with almonds and pistachios.
Interesting Facts
Etymology
- The word 'nougat' comes from the Provenรงal word 'nucado,' meaning 'nut-based.'
- Its origins trace back to the Mediterranean region, especially France and Spain, where it was popular in the 17th century.
- The connection to nuts is crucial; traditional versions include almonds, pistachios, or hazelnuts mixed in.
Culinary Craft
- In culinary traditions, there are two main types: soft nougat (often called 'torrone' in Italy) and hard nougat (which is more candy-like).
- Popular in many cultures, nougat features in festive confections, such as in holiday boxes of chocolates.
- Various countries have their own twists, with Turkish delight, for instance, sometimes being a gelatinous cousin of nougat.
Pop Culture
- Nougat often appears in candy bars, contributing to famous chocolates like Snickers and Milky Way.
- The unique texture and flavor have made nougat a favorite subject in cooking shows and baking competitions.
- It's also mentioned in songs and media, serving as a quirky representation of sweetness and indulgence.
Science
- The texture of nougat is a result of the sugar being cooked to the 'soft ball' stage, which gives it that chewy consistency.
- Nutritionally, nougat can provide a quick energy boost due to its sugar content, but it should be enjoyed in moderation.
- Researchers study the Maillard reaction that occurs when making nougat, which enhances flavors and browning.
History
- Historically, nougat was often associated with festive occasions as a sweet luxury among the wealthy.
- In the 19th century, the introduction of sugar refining changed how nougat was produced and made it widely available.
- The craftsmanship of nougat has been celebrated in countries like France, where it is considered an artisanal food product.
Translations
Translations of the word "nougat" in other languages:
๐ต๐น nougat
๐ฎ๐ณ เคจเฅเคเค
๐ฉ๐ช Nougat
๐ฎ๐ฉ nougat
๐บ๐ฆ ะฝัะณะฐ
๐ต๐ฑ nugat
๐ฏ๐ต ใใฌใผ
๐ซ๐ท nougat
๐ช๐ธ nougat
๐น๐ท nugatin
๐ฐ๐ท ๋๊ฐ
๐ธ๐ฆ ููุฌุง
๐จ๐ฟ nugรกt
๐ธ๐ฐ nugat
๐จ๐ณ ็่ฝง็ณ
๐ธ๐ฎ nougat
๐ฎ๐ธ nรณgat
๐ฐ๐ฟ ะฝะพะณะฐ
๐ฌ๐ช แแฃแแแขแ
๐ฆ๐ฟ nugat
๐ฒ๐ฝ nougat
Word Frequency Rank
Ranking #38,698, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.
- ...
- 38695 plagiarizing
- 38696 boundlessly
- 38697 ferrymen
- 38698 nougat
- 38699 disrespecting
- 38700 screamer
- 38701 galvanization
- ...