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Loins Meaning: Definition and Examples

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loins

[lɔɪnz ]

Definitions

Context #1 | Noun

body part

Loins are the area of the body located on either side of the spine between the ribcage and the pelvis. In a broader sense, it can refer to the region of the lower back and sides.

Synonyms

flank, hip, lower back.

Examples of usage

  • He felt pain in his loins after lifting heavy weights.
  • The artist portrayed the strength of the loins in his sculpture.
  • She wore a belt to support her loins during the hike.
Context #2 | Noun

culinary

In culinary terms, loins refer to cuts of meat from the lower back of an animal, particularly from pigs and cattle. These cuts are often tender and flavorful, making them popular in various dishes.

Synonyms

cut, fillet, section.

Examples of usage

  • The chef grilled the pork loins to perfection.
  • We ordered beef loins at the restaurant last night.
  • The butcher recommended the loins for a roast.

Interesting Facts

Cultural Significance

  • In many cultures, referring to the 'loins' often symbolizes strength and reproductive vitality.
  • Art from the Renaissance often depicts figures emphasizing their loins to convey strength and masculinity.

Literature

  • The term appears frequently in classical literature, often in context relating to health, strength, or even vulnerability.
  • Shakespeare referenced the loins in discussions of heritage and lineage in plays like 'Hamlet'.

Anatomy

  • The loins are crucial for movement, housing essential muscles that support lifting and twisting actions.
  • Problems in the loins can often lead to back pain, highlighting their role in overall body mechanics.

Popular Culture

  • In modern fitness culture, workouts often target the loins for building a strong core and lower body.
  • The phrase 'loins girded' can be seen in urban expressions implying being prepared for action or challenges.

Origin of 'loins'

Main points about word origin

  • The word comes from the Latin 'lumina', meaning 'lower back', which evolved through Old French.
  • Historically, it referred to the meat from this part of the body, especially in animals like cows.

The word 'loins' comes from the Old French word 'loigne', which means 'the side' or 'the flank', and ultimately derives from the Latin 'lumbes', meaning 'lower back' or 'loins'. The term has been used since the Middle Ages in both anatomical and culinary contexts. Over time, 'loins' evolved to encompass not only the physical area of the body but also specific cuts of meat from this region. The dual usage reflects the word's adaptability in the English language, showcasing its relevance to both human anatomy and gastronomy.

Word Frequency Rank

With rank #17,141, this word belongs to specialized vocabulary. While not common in everyday speech, it enriches your ability to express complex ideas.