Knackwurst: meaning, definitions and examples

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knackwurst

 

[ หˆnรฆkหŒwษœrst ]

Noun
Context #1 | Noun

culinary term

Knackwurst is a type of German sausage that is typically made from finely ground pork, beef, or veal. It is characterized by its short length and a firm texture, which results in a 'snap' when bitten, hence the name 'knack' which means 'snap' in German. These sausages are usually seasoned with a variety of spices, including garlic, and are traditionally smoked. Knackwurst is often enjoyed in a bun, served with mustard, or accompanied by sauerkraut.

Synonyms

German sausage, knackwurstwurst, smoked sausage.

Examples of usage

  • I grilled some knackwurst for the barbecue.
  • The knackwurst was perfectly smoked and spiced.
  • You should try the knackwurst at the German festival.
  • He prefers knackwurst over regular hot dogs.

Translations

Translations of the word "knackwurst" in other languages:

๐Ÿ‡ต๐Ÿ‡น salsicha knackwurst

๐Ÿ‡ฎ๐Ÿ‡ณ เคจเฅˆเค•เคตเฅเคฐเฅเคธเฅเคŸ

๐Ÿ‡ฉ๐Ÿ‡ช Knackwurst

๐Ÿ‡ฎ๐Ÿ‡ฉ sosis knackwurst

๐Ÿ‡บ๐Ÿ‡ฆ ะบะฝะฐะบะฒัƒั€ัั‚

๐Ÿ‡ต๐Ÿ‡ฑ kieล‚basa knackwurst

๐Ÿ‡ฏ๐Ÿ‡ต ใ‚ฏใƒŠใƒƒใ‚ฏใƒดใƒซใ‚นใƒˆ

๐Ÿ‡ซ๐Ÿ‡ท saucisse knackwurst

๐Ÿ‡ช๐Ÿ‡ธ salchicha knackwurst

๐Ÿ‡น๐Ÿ‡ท knackwurst sosis

๐Ÿ‡ฐ๐Ÿ‡ท ๋‚™๋ถ€๋ฅด์ŠคํŠธ

๐Ÿ‡ธ๐Ÿ‡ฆ ู†ู‚ุงู†ู‚ ู†ุงูƒููˆุฑุณุช

๐Ÿ‡จ๐Ÿ‡ฟ knackwurst

๐Ÿ‡ธ๐Ÿ‡ฐ knackwurst

๐Ÿ‡จ๐Ÿ‡ณ ๅ…‹็บณๅ…‹้ฆ™่‚ 

๐Ÿ‡ธ๐Ÿ‡ฎ knackwurst

๐Ÿ‡ฎ๐Ÿ‡ธ knackwurst

๐Ÿ‡ฐ๐Ÿ‡ฟ ะบะฝะฐะบะฒัƒั€ัั‚

๐Ÿ‡ฌ๐Ÿ‡ช แƒœแƒแƒ™แƒ•แƒฃแƒ แƒกแƒขแƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ knackwurst

๐Ÿ‡ฒ๐Ÿ‡ฝ salchicha knackwurst

Etymology

The word 'knackwurst' comes from the German language, combining 'knack', which refers to the crisp or snap texture that the sausage exhibits when bitten, and 'wurst', which translates to 'sausage'. The origins of knackwurst can be traced back to the regions of Germany, where sausage-making has been a longstanding tradition. German immigrants brought this culinary favorite to America in the 19th century, introducing it to a wider audience. Throughout the years, knackwurst has established itself as a beloved choice for barbecues and festive occasions, especially within German-American communities. Today, it remains popular in various forms and can be found at specialty butcher shops, delis, and festivals celebrating German culture.

Word Frequency Rank

With rank #43,288, this word is among the least frequently used in common English. Understanding it can be beneficial for comprehensive language mastery, but it's not essential for most learners.