Kebab: meaning, definitions and examples
๐ฅ
kebab
[ kษชหbษหb ]
food
A dish consisting of pieces of meat, fish, or vegetables roasted or grilled on a skewer or spit.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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kebab |
Commonly found at Middle Eastern and Indian eateries, 'kebab' usually refers to skewered and grilled meat, which can be served either on skewers or in a wrap.
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shawarma |
Often associated with Middle Eastern cuisine, 'shawarma' involves meat that is marinated and cooked on a vertical spit, then shaved off and usually served in a wrap or pita with various toppings.
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gyro |
A popular Greek street food, 'gyro' consists of meat cooked on a vertical rotisserie, usually served in a pita bread with vegetables and tzatziki sauce.
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souvlaki |
A traditional Greek dish, 'souvlaki' entails small pieces of meat and sometimes vegetables grilled on a skewer, either served on the skewer, in a pita wrap, or on a plate with accompaniments.
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Examples of usage
- Let's go to that new restaurant and try their delicious kebab.
- She ordered a chicken kebab for lunch.
culture
A Middle Eastern or Eastern Mediterranean dish made of meat cooked on a vertical rotisserie.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
kebab |
A general term, especially popular in Middle Eastern cuisine, referring to various types of meat, usually skewered and grilled. Commonly found in street food and casual dining.
|
shawarma |
A Middle Eastern street food consisting of marinated meat, usually chicken, beef, or lamb, cooked on a vertical rotisserie and typically served in a wrap or pita with various toppings like pickles, garlic sauce, and vegetables.
|
gyro |
A Greek dish made from meat, usually pork or chicken, cooked on a vertical rotisserie and commonly served in a pita with tomatoes, onions, and tzatziki sauce. It's often eaten as a quick lunch or snack.
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souvlaki |
A Greek dish of small pieces of meat, and sometimes vegetables, grilled on a skewer. It's typically served with pita bread, lemon, and a side of tzatziki. Often enjoyed at barbecues or casual dining settings.
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Examples of usage
- He learned how to make traditional kebab from his grandmother.
- The street vendors in Istanbul serve the best kebabs.
Translations
Translations of the word "kebab" in other languages:
๐ต๐น kebab
๐ฎ๐ณ เคเคฌเคพเคฌ
๐ฉ๐ช Kebab
๐ฎ๐ฉ kebab
๐บ๐ฆ ะบะตะฑะฐะฑ
๐ต๐ฑ kebab
๐ฏ๐ต ใฑใใ (kebabu)
๐ซ๐ท kebab
๐ช๐ธ kebab
๐น๐ท kebap
๐ฐ๐ท ์ผ๋ฐฅ (kebab)
๐ธ๐ฆ ูุจุงุจ
๐จ๐ฟ kebab
๐ธ๐ฐ kebab
๐จ๐ณ ็ค่ไธฒ (kวorรฒu chuร n)
๐ธ๐ฎ kebab
๐ฎ๐ธ kebab
๐ฐ๐ฟ ะบะตะฑะฐะฑ
๐ฌ๐ช แแแแแแ (k'ababi)
๐ฆ๐ฟ kabab
๐ฒ๐ฝ kebab
Etymology
The word 'kebab' originated from the Persian word 'kabฤb', which means grilled meat. Kebabs have a long history in Middle Eastern and Mediterranean cuisines, with different variations and cooking methods developed over the centuries. They are now popular worldwide, enjoyed for their flavorful combinations of meat, vegetables, and spices.