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Jujube Meaning: Definition, Examples, and Translations

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jujube

[ˈdʒuːdʒuːb ]

Definition

Context #1 | Noun

fruit type

A jujube is a small, sweet fruit that comes from the jujube tree, scientifically known as Ziziphus jujuba. The fruit is often oval-shaped and can be eaten fresh or dried. It is native to Asia, but it is cultivated in various parts of the world for its nutritious properties. The jujube has been used in traditional medicine for its health benefits, which include enhancing sleep quality and boosting the immune system.

Synonyms

Chinese date, red date.

Examples of usage

  • I bought some fresh jujubes at the farmer's market.
  • Dried jujubes are often used in herbal teas.
  • The jujube tree is known for its resilience in harsh climates.

Translations

To see the translation, please select a language from the options available.

Origin of 'jujube'

The term 'jujube' originates from the Latin word 'ziziphus', which denotes the genus of the plant. The jujube tree has been cultivated for thousands of years, particularly in regions of Asia, the Middle East, and parts of Southern Europe. The fruit has historical significance in many cultures, often celebrated for its flavor and medicinal properties. Historical records suggest that the jujube was used in ancient Chinese medicine, where it was valued for its ability to nourish the body and alleviate agitation. The cultivation of jujube trees spread along trade routes, helping to introduce the fruit to various cultures. Today, it remains popular not only for its delicious taste but also as a health food.

Word Frequency Rank

Ranking #37,896, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.