Hummus: meaning, definitions and examples
๐ฅ
hummus
[ หhสmษs ]
food dish
Hummus is a thick paste or spread made from mashed chickpeas, blended with tahini, lemon juice, and garlic. It is a popular Middle Eastern dish enjoyed as a dip or spread.
Synonyms
chickpea spread, garlic hummus, tahini dip
Examples of usage
- Hummus is often served with pita bread and vegetables.
- You can use hummus as a healthy alternative to mayo or butter on sandwiches.
- Hummus can be flavored with various ingredients like roasted red peppers or olives.
- Hummus is a versatile dish that can be enjoyed as a snack or part of a meal.
- Many people find hummus to be a delicious and nutritious option.
Translations
Translations of the word "hummus" in other languages:
๐ต๐น hรบmus
๐ฎ๐ณ เคนเฅเคฎเคธ
๐ฉ๐ช Hummus
๐ฎ๐ฉ hummus
๐บ๐ฆ ั ัะผัั
๐ต๐ฑ hummus
๐ฏ๐ต ใใ ใน
๐ซ๐ท houmous
๐ช๐ธ hummus
๐น๐ท humus
๐ฐ๐ท ํ๋ฌด์ค
๐ธ๐ฆ ุญู ุต
๐จ๐ฟ hummus
๐ธ๐ฐ hummus
๐จ๐ณ ้นฐๅด่ฑๆณฅ
๐ธ๐ฎ hummus
๐ฎ๐ธ hummus
๐ฐ๐ฟ ั ัะผัั
๐ฌ๐ช แฐแฃแแฃแกแ
๐ฆ๐ฟ hummus
๐ฒ๐ฝ hummus
Word origin
The word 'hummus' comes from Arabic, meaning 'chickpeas'. It has been a staple in Middle Eastern cuisine for centuries, with its origins dating back to ancient Egypt. Hummus has gained popularity worldwide as a healthy and flavorful dish, rich in protein and fiber. It is now commonly found in supermarkets and restaurants across the globe.