Damson: meaning, definitions and examples

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damson

 

[หˆdรฆmzษ™n ]

Definition

Context #1 | Noun

fruit type

A damson is a type of small, dark purple or blue plum that is often used in cooking and preserves. It is known for its sharp taste, which makes it popular in jams, jellies, and desserts. The damson tree is a deciduous species from the genus Prunus, and it produces fruit that is typically smaller than that of standard plums. This fruit is usually harvested in late summer to early fall when it reaches optimal ripeness.

Synonyms

plum, stone fruit.

Examples of usage

  • I made a delicious damson jam for the breakfast table.
  • The damson tree in my garden is full of ripe fruit this year.
  • He loves baking damson pie during the autumn months.

Interesting Facts

Etymology

  • The word 'damson' comes from the Old French term 'damase,' which is derived from the Latin 'prunus damascena' referring to a type of plum.
  • The name has been traced back to the early 14th century, highlighting its long history in English agriculture.
  • Originally cultivated in Damascus, Syria, leading to its association with the city in its name.

Culinary Uses

  • Damsons are often used in jams and jellies due to their high pectin content, making them perfect for preserving.
  • In some regions, they are used to make damson gin, a popular liqueur that highlights their sweet, tangy flavor.
  • With a tart taste, they are less commonly eaten raw but are an excellent ingredient for cooking and baking.

Agriculture

  • Damson trees can be quite hardy, thriving in various soil types and even in less-than-ideal climates.
  • These trees are often grown as hedges because they have thorny branches, providing a natural barrier in gardens.
  • The fruit ripens late in the season, usually around September or October, making it a late-summer harvest.

Cultural Significance

  • In British folklore, damsons have been associated with autumn gatherings and harvest festivals.
  • They play a role in regional dishes in the UK, especially in areas where they are traditionally grown.
  • Damson Festivals are held in some regions, celebrating local produce with food stalls and events centered around this fruit.

Health Benefits

  • Rich in vitamins and antioxidants, damsons contribute to overall health and can support immune function.
  • They contain dietary fiber, which aids digestion and helps maintain gut health.
  • Low in calories but high in flavor, they can be a good fruit choice for those looking to add nutritious options to their diet.

Translations

Translations of the word "damson" in other languages:

๐Ÿ‡ต๐Ÿ‡น ameixa preta

๐Ÿ‡ฎ๐Ÿ‡ณ เคกเฅˆเคฎเคธเคจ

๐Ÿ‡ฉ๐Ÿ‡ช Zwetschge

๐Ÿ‡ฎ๐Ÿ‡ฉ plum

๐Ÿ‡บ๐Ÿ‡ฆ ะดะฐะผัะพะฝ

๐Ÿ‡ต๐Ÿ‡ฑ ล›liwka

๐Ÿ‡ฏ๐Ÿ‡ต ใƒ€ใƒ ใ‚ฝใƒณ

๐Ÿ‡ซ๐Ÿ‡ท prune

๐Ÿ‡ช๐Ÿ‡ธ ciruela

๐Ÿ‡น๐Ÿ‡ท ลŸeftali

๐Ÿ‡ฐ๐Ÿ‡ท ๋‹ค๋ฏ€์†

๐Ÿ‡ธ๐Ÿ‡ฆ ุฏุงู…ุณูˆู†

๐Ÿ‡จ๐Ÿ‡ฟ ลกvestka

๐Ÿ‡ธ๐Ÿ‡ฐ slivka

๐Ÿ‡จ๐Ÿ‡ณ ๆŽๅญ

๐Ÿ‡ธ๐Ÿ‡ฎ sliva

๐Ÿ‡ฎ๐Ÿ‡ธ plรณmur

๐Ÿ‡ฐ๐Ÿ‡ฟ ัะปะธะฒะฐ

๐Ÿ‡ฌ๐Ÿ‡ช แƒฅแƒšแƒ˜แƒแƒ•แƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ gavalฤฑ

๐Ÿ‡ฒ๐Ÿ‡ฝ ciruela

Word Frequency Rank

Ranking #37,881, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.