Culinarian: meaning, definitions and examples

Used in a professional or formal setting to refer to someone skilled in the culinary arts. It emphasizes expertise and training in cooking.

• She attended a prestigious culinary school to become a culinarian.
• Our restaurant's menu was designed by a professional culinarian.

Refers to a professional cook, usually one who is in charge of a kitchen in a restaurant or hotel. This term carries a sense of authority and leadership.

• The head chef at our favorite restaurant creates the most amazing dishes.
• As a pastry chef, she specializes in desserts and baked goods.

Used more generally to refer to anyone who prepares food, whether professionally or at home. It does not necessarily imply professional training.

• He's a great home cook and loves making family dinners.
• The camp cook prepared meals for everyone during the trip.

Refers to a person who enjoys and has knowledge about fine food and drink. It is often used to describe a gourmet or connoisseur.

• As a true gastronome, she could discuss the nuances of different wine pairings for hours.
• The event attracted gastronomes from all over the world, eager to sample the local cuisine.