Crossbred Meaning: Definition, Examples, and Translations
๐พ
crossbred
[หkrษหsbrษd ]
Definitions
genetics breed
To crossbreed is to breed together different varieties or species to produce hybrids. This process is commonly used in agriculture and animal husbandry to create offspring with desirable traits.
Synonyms
Examples of usage
- Farmers often crossbreed crops to enhance yield.
- The scientist aimed to crossbreed species in a controlled environment.
- The laboratory was focused on crossbreeding dogs for specific temperaments.
hybrid animal
A crossbred refers to an animal or plant that has been produced by breeding two different varieties or species. Crossbreds can exhibit a combination of traits from both parents, making them unique.
Synonyms
Examples of usage
- The crossbred puppy showed features of both parent breeds.
- She owns several crossbreds known for their resilience.
- The crossbred plants were more resistant to disease.
Translations
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Interesting Facts
Agriculture
- Farmers often crossbreed to create stronger plants or animals that can resist diseases.
- Hybrid plants, like certain types of corn, can produce higher yields compared to their parent varieties.
Science
- Genetics plays a crucial role in crossbreeding, as scientists can select traits from each parent to enhance the offspring.
- The process may lead to genetic diversity, contributing to resilience in changing environments.
Pop Culture
- In movies and books, crossbred creatures often portray the blend of strengths and weaknesses from both parent species.
- Popular examples include crossbred dogs like Labradors and Poodles, known as Labradoodles.
Ethics
- Crossbreeding raises ethical questions regarding animal welfare and biodiversity, emphasizing responsibilities toward living beings.
- In agriculture, discussions often focus on the long-term effects of hybrid crops on ecosystems.
Origin of 'crossbred'
Main points about word origin
- The term originates from 'cross', indicating a combination, and 'bred', which means to produce offspring.
- The concept has been used in English since at least the 19th century, as agricultural practices evolved.
The term 'crossbred' is derived from the combination of two words: 'cross' and 'bred'. The word 'cross' has roots in Old Norse 'kross', meaning 'to mark with a cross' or 'to intersect', and is related to the concept of combining two different entities. 'Bred' originates from the Old English 'brฤdan', meaning 'to breed or rear'. The term began to appear in English in the 19th century as agricultural practices evolved. Farmers and scientists started to recognize the benefits of hybridization in improving various plant and animal traits, leading to a focus on crossbreeding methods. This development played a critical role in enhancing food production and creating breeds with specific desirable qualities. Today, crossbreeding remains a fundamental practice in agriculture and animal husbandry, contributing significantly to biodiversity and sustainability.