Crepes: meaning, definitions and examples
๐ฅ
crepes
[ kreps ]
food
Thin pancakes made from a batter and cooked on both sides in a frying pan. Crepes can be filled with various sweet or savory fillings.
Synonyms
Examples of usage
- Crepes with Nutella and strawberries are a popular dessert.
- She ordered a savory crepe filled with ham and cheese for lunch.
Translations
Translations of the word "crepes" in other languages:
๐ต๐น crepes
๐ฎ๐ณ เคเฅเคฐเฅเคชเฅเคธ
๐ฉ๐ช Crรชpes
๐ฎ๐ฉ krepes
๐บ๐ฆ ะผะปะธะฝัั
๐ต๐ฑ naleลniki
๐ฏ๐ต ใฏใฌใผใ
๐ซ๐ท crรชpes
๐ช๐ธ crepes
๐น๐ท krep
๐ฐ๐ท ํฌ๋ ํ
๐ธ๐ฆ ูุฑูุจ
๐จ๐ฟ palaฤinky
๐ธ๐ฐ palacinky
๐จ๐ณ ๅฏไธฝ้ฅผ
๐ธ๐ฎ palaฤinke
๐ฎ๐ธ pรถnnukรถkur
๐ฐ๐ฟ ะบัะตะฟัะตั
๐ฌ๐ช แแ แแแแแ
๐ฆ๐ฟ kreplษr
๐ฒ๐ฝ crepas
Word origin
The word 'crepe' originated from the Latin word 'crispus', meaning curled. Crepes have been a popular dish in French cuisine for centuries, with the first recorded recipe dating back to the 13th century. Over time, crepes have become a versatile dish, enjoyed worldwide in various sweet and savory variations.