Creamily: meaning, definitions and examples
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creamily
[ ˈkriːmɪli ]
texture description
In a smooth and creamy manner. This adverb is commonly used to describe the texture of food, especially in culinary contexts, where it denotes a richness and smoothness. It can also apply to the way something is presented or mixed.
Synonyms
Examples of usage
- The sauce was poured creamily over the pasta.
- She stirred the batter creamily to achieve the right consistency.
- The dessert was topped creamily with whipped cream.
Translations
Translations of the word "creamily" in other languages:
🇵🇹 cremosamente
🇮🇳 क्रीमी तरीके से
🇩🇪 cremig
🇮🇩 krim
🇺🇦 кремоподібно
🇵🇱 kremowo
🇯🇵 クリーミーに
🇫🇷 crémeusement
🇪🇸 cremosamente
🇹🇷 kremalı bir şekilde
🇰🇷 크리미하게
🇸🇦 كريميًا
🇨🇿 krémově
🇸🇰 krémovo
🇨🇳 奶油般地
🇸🇮 kremasto
🇮🇸 kremulega
🇰🇿 кремді
🇬🇪 კრემისებურად
🇦🇿 kremli
🇲🇽 cremosamente
Etymology
The word 'creamily' is derived from the adjective 'creamy,' which traces its origins back to the Old English 'crīm,' meaning thick or fatty substance derived from milk. The development of the term 'creamy' evolved as it began to describe not only the texture of products like butter and cheese but also to reference the pleasurable mouthfeel of various foods. The adverbial form 'creamily' reflects the transition of the word from a mere description of a substance to an articulation of how something is experienced, especially in culinary arts. This evolution highlights the importance of texture and richness in food preparation and enjoyment, and it is commonly used in recipes, cooking shows, and food reviews.
Word Frequency Rank
With rank #43,149, this word is among the least frequently used in common English. Understanding it can be beneficial for comprehensive language mastery, but it's not essential for most learners.