Canned: meaning, definitions and examples
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canned
[kænd ]
Definitions
food preservation
The term 'canned' refers to food that has been sealed in a can or jar for preservation. Canned foods are typically cooked and processed before being stored in airtight containers to prevent spoilage. This method allows for a prolonged shelf life and convenient storage. Common examples include canned vegetables, fruits, and meats.
Synonyms
Examples of usage
- She prefers canned tomatoes for her pasta sauce.
- He bought a variety of canned soups for the winter.
- Canned beans are a quick and easy protein source.
informal context
To 'can' someone or something informally means to dismiss or terminate them from a job or position. This use of the word is often associated with informal workplace language. It implies a sudden or unexpected firing, often used in casual conversations.
Synonyms
Examples of usage
- They decided to can the project due to lack of funding.
- I heard they canned the manager after the incident.
- The company is canning several employees next month.
Interesting Facts
Historical Origins
- Canning was developed in the early 19th century when French inventor Nicolas Appert discovered that sealing food in jars kept it from spoiling.
- The first products to be canned included vegetables and meats, which helped armies during wars by providing preserved rations.
- Canning became popular during the Industrial Revolution, making food preservation accessible to everyday households.
Science
- The process of canning involves placing food in a can and heating it to destroy bacteria, preventing spoilage.
- Using high temperatures during canning kills off microorganisms while sealing the lid creates a vacuum, which helps keep food fresh.
- Two common canning methods are water bath canning for high-acid foods and pressure canning for low-acid foods, ensuring safety and preservation.
Pop Culture
- Canned food has been a staple in disaster preparedness kits, promoting the idea that being 'canned-ready' can help in emergencies.
- In various movies and books, canned food often represents survival during a crisis, showcasing the importance of having stored food.
- Canned food has inspired popular dishes, like the famous 'Spam musubi' in Hawaiian cuisine, highlighting its versatility.
Economics
- The canned food industry is worth billions, with companies competing globally to offer the most diverse selection and flavors.
- Economically, canning extends the shelf life of food, reducing waste and providing affordable meal options for families.
- During world crises, such as wars and pandemics, the demand for canned goods usually spikes, illustrating their role as a food security resource.
Health
- Canned items can retain many of their nutrients, but sometimes contain added sugar or sodium, so reading labels is important.
- Canned vegetables and fruits can be a sensible choice, providing convenience while contributing to a balanced diet.
- Canned goods offer a quick cooking solution, allowing individuals to create nutritious meals without extensive preparation.
Translations
Translations of the word "canned" in other languages:
🇵🇹 enlatado
🇮🇳 कैन्नड
🇩🇪 aus der Dose
🇮🇩 kaleng
🇺🇦 консервований
🇵🇱 konserwowany
🇯🇵 缶詰の
🇫🇷 en conserve
🇪🇸 enlatado
🇹🇷 konserve
🇰🇷 통조림의
🇸🇦 معلب
🇨🇿 konzervovaný
🇸🇰 konzervovaný
🇨🇳 罐装的
🇸🇮 konzerviran
🇮🇸 dósamatur
🇰🇿 консервіленген
🇬🇪 კონსერვირებული
🇦🇿 konservləşdirilmiş
🇲🇽 enlatado