Barley: meaning, definitions and examples
๐พ
barley
[หbษrli ]
Definition
grain crop
Barley is a cereal grain that is cultivated for food, animal fodder, and a key ingredient in malt for brewing. It is one of the oldest cultivated grains, known for its versatility and nutritional value.
Synonyms
Examples of usage
- Barley is often used in soups and stews.
- The brewer selected barley to create a rich flavor.
- Farmers grow barley as a hardy crop in various climates.
Interesting Facts
Etymology
- The word 'barley' comes from the Old English word 'bearu,' which means 'barley' and has roots in the Proto-Germanic language.
- In ancient times, barley was one of the first grains cultivated, with evidence of its use going back over 10,000 years.
- The scientific name for barley is 'Hordeum vulgare,' reflecting its long history of cultivation in European agriculture.
Cultural Significance
- In ancient Egypt, barley was a staple food for both people and animals and was often used in religious rituals.
- Many cultures have traditional dishes that feature barley, such as barley soup in Eastern Europe and risotto in Italy.
- Barley was seen as a symbol of wealth in some societies; owning barley fields meant having enough food.
Health Benefits
- Barley is rich in fiber, which helps keep our stomachs healthy and can lower cholesterol levels.
- Being low in calories, barley is often included in weight-loss diets as it helps people feel full.
- Studies suggest that eating barley may help improve blood sugar control, making it a good choice for those with diabetes.
Agriculture
- Barley is incredibly versatile, thriving in diverse climates, and is grown on every continent except Antarctica.
- It is one of the most drought-resistant crops, which is important for farming in dry regions.
- Farmers often rotate barley with other crops to improve soil fertility and reduce pests.
Pop Culture
- Barley has influenced folklore, featuring in various stories as a symbol of simple living and farming life.
- In modern times, it plays a prominent role in brewing, with beers and whiskies being popular around the world.
- Barley is sometimes referenced in songs and poetry, celebrating the rural way of life and agricultural traditions.
Translations
Translations of the word "barley" in other languages:
๐ต๐น cevada
๐ฎ๐ณ เคเฅ
๐ฉ๐ช Gerste
๐ฎ๐ฉ jelai
๐บ๐ฆ ััะผัะฝั
๐ต๐ฑ jฤczmieล
๐ฏ๐ต ๅคง้บฆ (ใใใใ)
๐ซ๐ท orge
๐ช๐ธ cebada
๐น๐ท arpa
๐ฐ๐ท ๋ณด๋ฆฌ
๐ธ๐ฆ ุดุนูุฑ
๐จ๐ฟ jeฤmen
๐ธ๐ฐ jaฤmeล
๐จ๐ณ ๅคง้บฆ (dร mร i)
๐ธ๐ฎ jeฤmen
๐ฎ๐ธ bygg
๐ฐ๐ฟ ะฐัะฟะฐ
๐ฌ๐ช แแแ แแฅแแแ
๐ฆ๐ฟ arpa
๐ฒ๐ฝ cebada
Word Frequency Rank
At #6,389 in frequency, this word belongs to advanced vocabulary. It's less common than core vocabulary but important for sophisticated expression.
- ...
- 6386 tones
- 6387 creek
- 6388 separating
- 6389 barley
- 6390 constituent
- 6391 polished
- 6392 microscope
- ...