Baguette: meaning, definitions and examples
๐ฅ
baguette
[ bรฆหษกษt ]
French cuisine
A long, thin loaf of French bread that is often crusty on the outside and soft on the inside. Baguettes are a staple of French cuisine and are typically enjoyed with butter, cheese, or as a base for sandwiches.
Synonyms
French bread, crusty bread, long loaf
Examples of usage
- I bought a fresh baguette from the bakery this morning.
- Would you like a slice of baguette with your soup?
- The baguette is a symbol of French culture and tradition.
Fashion
A slim, rectangular handbag, typically made of leather and designed to be carried under the arm. Baguettes are a popular accessory in the fashion world, known for their sleek and elegant design.
Synonyms
Examples of usage
- She carried a stylish baguette to the evening event.
- The designer handbag collection featured several trendy baguettes.
- Baguettes come in a variety of colors and materials.
Translations
Translations of the word "baguette" in other languages:
๐ต๐น baguete
๐ฎ๐ณ เคฌเคเฅเค
๐ฉ๐ช Baguette
๐ฎ๐ฉ baguette
๐บ๐ฆ ะฑะฐะณะตั
๐ต๐ฑ bagietka
๐ฏ๐ต ใใฒใใ
๐ซ๐ท baguette
๐ช๐ธ baguette
๐น๐ท baget
๐ฐ๐ท ๋ฐ๊ฒํธ
๐ธ๐ฆ ุจุงุบูุช
๐จ๐ฟ bageta
๐ธ๐ฐ bageta
๐จ๐ณ ๆณๆฃ
๐ธ๐ฎ bageta
๐ฎ๐ธ baguette
๐ฐ๐ฟ ะฑะฐะณะตั
๐ฌ๐ช แแแแแขแ
๐ฆ๐ฟ baget
๐ฒ๐ฝ baguette
Word origin
The word 'baguette' originated in France and literally means 'wand' or 'baton'. It first appeared in the 18th century to refer to the long, thin loaf of bread that is now synonymous with French cuisine. The baguette has since become an iconic symbol of French culture and is enjoyed worldwide. In the fashion industry, the term 'baguette' was popularized by designer Fendi in the late 1990s with the launch of the Baguette handbag, which quickly became a coveted accessory among fashion enthusiasts.