Apricot Meaning: Definition, Examples, and Translations
๐
apricot
[หeษช.prษช.kษt ]
Definitions
fruit
An apricot is a small, yellow or orange fruit with a soft skin, juicy flesh, and a large stone inside.
Synonyms
Which Synonym Should You Choose?
| Word | Description / Examples |
|---|---|
| apricot |
Use this word when you are talking specifically about the small, orange fruit that has a thin skin and is sweet with a slightly tart flavor.
|
| fruit |
This term is used in a general sense to refer to any edible product of a plant that contains seeds. It applies to a wide variety of sweet and savory flavors.
|
| peach |
Mention this word when referring to the larger, juicy fruit with a fuzzy skin that is sweet and fragrant.
|
| plum |
Use 'plum' when discussing the smooth-skinned fruit that comes in various colors, often purple, and has a sweet to tart flavor.
|
Examples of usage
- She picked some ripe apricots from the tree.
- I love the sweet taste of fresh apricots.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Culinary Uses
- Apricots can be eaten fresh, dried, or used in cooking; they are often found in jams, jellies, and desserts.
- In Middle Eastern cuisine, apricots are a common ingredient in tagines and pilafs, adding a sweet contrast to savory dishes.
- Their delicate flavor makes apricots perfect for pairing with cheese and other fruits in gourmet platters.
Nutritional Facts
- Apricots are rich in vitamins A and C, which help support vision and boost the immune system.
- They contain antioxidants such as beta-carotene that may protect the body from damage caused by free radicals.
- Eating apricots can aid digestion due to their fiber content, promoting a healthy gut.
Cultural Significance
- In many cultures, apricots symbolize prosperity and are often featured in folklore and traditional songs.
- During the summer harvest, festivals celebrating apricot picking can be found in many regions where they are grown, attracting visitors with food and art.
- Apricots have a cherished place in Chinese culture, often associated with romance and good fortune.
Growing Conditions
- Apricots thrive in warm, dry climates, which is why they are commonly grown in Mediterranean and California regions.
- The trees require a chilling period in winter to produce fruit, which is why they are often planted in specific latitudes.
- Good drainage is essential for apricot trees since they are sensitive to overly wet soil, which can lead to root rot.
Origin of 'apricot'
Main points about word origin
- The word originates from the Latin 'armeniaca,' referring to its association with Armenia, which is believed to be where the fruit was first cultivated.
- The Arabic word 'al-barquq' influenced the term in many languages including Spanish ('albaricoque') and Portuguese ('abricรณ').
- In English, it entered the language during the 16th century, highlighting the fruit's growing popularity in Europe.
The word 'apricot' originated from the Latin word 'prunum armeniacum', meaning 'Armenian plum'. Apricots are believed to have originated in Armenia and have been cultivated for thousands of years. They were introduced to Europe through Armenia and the Middle East.