Alimentary: meaning, definitions and examples
๐ฝ๏ธ
alimentary
[ ษหlษชmษntษri ]
nutritional aspects
The term 'alimentary' relates to the process of nutrition and the provision of food necessary for growth and well-being. It encompasses aspects concerning the digestive system, including the absorption and transportation of nutrients. Understanding alimentary functions is crucial for health and medical professions, as they are involved in dietary planning and treatment of nutrition-related disorders.
Synonyms
Examples of usage
- The alimentary canal plays a vital role in digestion.
- Alimentary functions are essential for maintaining health.
- Proper alimentary practices can prevent various diseases.
Translations
Translations of the word "alimentary" in other languages:
๐ต๐น alimentar
๐ฎ๐ณ เคชเฅเคทเค
๐ฉ๐ช nahrhaft
๐ฎ๐ฉ nutrisi
๐บ๐ฆ ะฐะปัะผะตะฝัะฐัะฝะธะน
๐ต๐ฑ pokarmowy
๐ฏ๐ต ๆ ้คใฎใใ
๐ซ๐ท alimentaire
๐ช๐ธ alimentario
๐น๐ท gฤฑda
๐ฐ๐ท ์์์
๐ธ๐ฆ ุบุฐุงุฆู
๐จ๐ฟ potravinovรฝ
๐ธ๐ฐ potravinovรฝ
๐จ๐ณ ่ฅๅ ป็
๐ธ๐ฎ prehranski
๐ฎ๐ธ fรฆรฐutengdur
๐ฐ๐ฟ ัะฐะผะฐาัะฐะฝั
๐ฌ๐ช แกแแแแแแ
๐ฆ๐ฟ qida
๐ฒ๐ฝ alimentario
Word origin
The word 'alimentary' derives from the Latin 'alimenti', which means nourishment or food, rooted in 'alere', meaning to nourish or to support. This term began to emerge in the English language in the late 15th century. The prefix 'ali-' denotes nourishment, while the suffix '-ary' indicates a relation to something. Over centuries, 'alimentary' has evolved to encompass various contexts related to food, diet, and nutrition. This word is prevalent in medical, biological, and nutritional discussions, reflecting its importance in the understanding of health and well-being.