Tillering: meaning, definitions and examples
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tillering
[ ˈtɪlərɪŋ ]
agriculture process
Tillering refers to the process in which a plant, especially grass or cereals, develops additional stems or shoots, known as tillers, from the base. This is an essential stage in the reproductive growth of many crops as it increases the number of potential seed heads. Successful tillering can lead to higher yields in agricultural production.
Synonyms
Examples of usage
- The farmer monitored the tillering stage of the wheat crop.
- Good tillering can significantly enhance the harvest.
- Optimal conditions promote healthy tillering in plants.
Translations
Translations of the word "tillering" in other languages:
🇵🇹 ramificação
🇮🇳 तिलिंग
🇩🇪 Äste
🇮🇩 percabangan
🇺🇦 розгалуження
🇵🇱 rozgałęzianie
🇯🇵 ティリング
🇫🇷 tillering
🇪🇸 ramificación
🇹🇷 bölme
🇰🇷 틸링
🇸🇦 تفرع
🇨🇿 větvení
🇸🇰 rozvetvenie
🇨🇳 分枝
🇸🇮 razvejitve
🇮🇸 greinun
🇰🇿 бұтақтану
🇬🇪 გამრავლებული
🇦🇿 şaxlanma
🇲🇽 ramificación
Etymology
The term 'tillering' originates from the word 'tiller', which in Middle English derived from the Old English 'tylian', meaning to prepare land for farming. Tilling involves turning over the soil to create a suitable environment for plants to grow. The word 'tiller' specifically refers to a shoot or stem that arises from the base of a plant, which is a vital part of the plant's growth cycle for many cereal crops. The practice of encouraging tillering has been an essential technique in agriculture for centuries, as it contributes to the overall productivity of cereal grains, enabling farmers to achieve better yields during harvest.