Stoppering: meaning, definitions and examples
๐พ
stoppering
[ หstษหpษrษชล ]
bottle closure
Stoppering refers to the act or process of sealing a container, typically a bottle, with a stopper or cork. This is often done to preserve the contents and prevent spillage or contamination. The term can also be used in a more general sense to describe the closure of any vessel.
Synonyms
Examples of usage
- The stoppering of the wine bottle kept it fresh for later.
- Make sure the stoppering is tight to avoid leaks.
- Stoppering the test tube is essential for accurate results.
- The lab technician is responsible for the stoppering of all reagents.
Translations
Translations of the word "stoppering" in other languages:
๐ต๐น tampando
๐ฎ๐ณ เคฐเฅเคเคจเคพ
๐ฉ๐ช Stopfen
๐ฎ๐ฉ penutup
๐บ๐ฆ ะทัะฟะธะฝะบะฐ
๐ต๐ฑ zatykanie
๐ฏ๐ต ๆ
๐ซ๐ท bouchage
๐ช๐ธ taponado
๐น๐ท tฤฑpa
๐ฐ๐ท ๋ง๊ฐ
๐ธ๐ฆ ุณุฏ
๐จ๐ฟ zรกtkovรกnรญ
๐ธ๐ฐ zรกtkovanie
๐จ๐ณ ๅ ตๅก
๐ธ๐ฎ zapiranje
๐ฎ๐ธ stoppa
๐ฐ๐ฟ ัะพาัะฐัั
๐ฌ๐ช แแแฎแฃแ แแ
๐ฆ๐ฟ dayandฤฑrma
๐ฒ๐ฝ taponado
Etymology
The word 'stoppering' is derived from 'stopper', which is a noun that dates back to the 15th century. The root of 'stopper' comes from the Middle English term 'stoppe', which is thought to originate from the Old English 'stuppa', meaning a 'plug' or 'cork'. The usage of stoppers dates back to ancient times when various materials were used to seal vessels, primarily for the preservation of liquids such as wine and oils. The technological evolution of materials over the centuries has led to a wider variety of stoppers being used in contemporary times, including synthetic options. Stoppering is an important process in both domestic and industrial settings, highlighting the necessity for preservation and containment in various applications.