Squeezer: meaning, definitions and examples
๐
squeezer
[ หskwiหzษr ]
kitchen tool
A squeezer is a kitchen tool used for extracting juice from fruits, especially citrus fruits like lemons and oranges. It usually consists of two handles and a bowl-shaped component that holds the fruit in place. By pressing the handles together, the juice is extracted while the seeds and pulp are retained. This tool is popular among chefs and home cooks alike for its efficiency and simplicity.
Synonyms
citrus press, juice extractor, juicer.
Examples of usage
- I used the squeezer to make fresh lemonade.
- This citrus squeezer works perfectly for oranges.
- A manual squeezer is easy to clean and store.
- With a squeezer, you won't waste a single drop of juice.
Translations
Translations of the word "squeezer" in other languages:
๐ต๐น espremer
๐ฎ๐ณ เคจเคฟเคเฅเคกเคผเคจเฅเคตเคพเคฒเคพ
๐ฉ๐ช Quetscher
๐ฎ๐ฉ pencetak
๐บ๐ฆ ะฒะธัะฐะฒะปัะฒะฐั
๐ต๐ฑ wyciskacz
๐ฏ๐ต ็ตใๅจ
๐ซ๐ท pressoir
๐ช๐ธ exprimidor
๐น๐ท sฤฑkฤฑcฤฑ
๐ฐ๐ท ์์ฐฉ๊ธฐ
๐ธ๐ฆ ุนุตุงุฑุฉ
๐จ๐ฟ lis
๐ธ๐ฐ lis
๐จ๐ณ ๆฆจๆฑๆบ
๐ธ๐ฎ stiskalnik
๐ฎ๐ธ รพrรฝstir
๐ฐ๐ฟ ััาััั
๐ฌ๐ช แแแแฌแฃแ แแแ
๐ฆ๐ฟ sฤฑxฤฑcฤฑ
๐ฒ๐ฝ exprimidor
Etymology
The term 'squeezer' traces its origins back to the early 20th century, stemming from the verb 'squeeze', which comes from the Middle English 'squizen', meaning 'to press'. The use of squeezers as kitchen instruments became popularized with the increase in the consumption of citrus fruits, particularly in the United States. The design of a typical squeezer has evolved over the years, with modern versions often made of plastic or stainless steel. The concept of squeezing for juice extraction has roots in various cultures, where different forms of presses have been employed. The term encapsulates the action of the tool, emphasizing its functionality in the culinary space.