Savoriest: meaning, definitions and examples

Etymology

• The word comes from the root 'savor', which is derived from the Latin 'sapere', meaning 'to taste'.
• The suffix '-iest' is used in English to form superlatives, suggesting the highest degree of something, like 'happiest' for happiness.

Culinary Arts

• Cooking techniques such as roasting or grilling often enhance the savory flavor profile of meals.
• Savory is often contrasted with sweet, representing a broad range of flavors found in meats, vegetables, and spices.

Cultural Significance

• In many cultures, the appreciation for savory foods is reflected in traditional dishes, like Chinese dim sum or Italian risotto.
• Savory flavors are often used to evoke feelings of warmth and comfort, making meals memorable.

Psychology

• Research suggests that the flavors we find most 'savoriest' can be closely tied to our childhood experiences and cultural backgrounds.
• Enjoying savory foods triggers the release of dopamine, which is connected to feelings of pleasure and reward.

Pop Culture

• Shows like 'MasterChef' and 'Hell's Kitchen' highlight savoriness as a key component of gourmet cooking competitions.
• Savory snacks like potato chips and pretzels are often marketed as comfort foods and are popular in movie theaters.