Saltcellar Meaning: Definition, Examples, and Translations
🧂
saltcellar
[ˈsɔltˌsɛlər ]
Definition
kitchen item
A saltcellar, also known as a salt cellar or salt pot, is a container designed to hold salt for table use. Traditionally, it is made of various materials, including glass, ceramic, or silver, and is often a decorative piece on the dining table. Saltcellars are typically small and may have a lid to keep the salt dry. In recent times, their use has declined due to the prevalence of salt shakers. Despite this, saltcellars can add an aesthetic element to dining settings and are appreciated by collectors.
Synonyms
salt dish, salt holder, salt pot.
Examples of usage
- She reached for the saltcellar to season her dish.
- The antique saltcellar was a beautiful addition to the table.
- He filled the saltcellar with gourmet sea salt.
- They kept their saltcellar on a shelf for easy access during meals.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Historical Uses
- In medieval times, salt held immense value, often referred to as 'white gold', and was kept in ornate saltcellars.
- Saltcellars were used not just for cooking, but as symbols of wealth and hospitality, often placed on dining tables.
Art and Craftsmanship
- Saltcellars have been crafted from various materials like silver, crystal, and even hand-painted ceramics, showcasing artistic skill.
- Some historical saltcellars were elaborately designed and served as centerpiece art pieces at meals, reflecting the status of the host.
Cultural Significance
- In many cultures, spilling salt is considered bad luck, leading to rituals involving saltcellars to ward off misfortune.
- Traditionally, sharing salt from a saltcellar symbolizes friendship and trust during a meal, highlighting social bonds.
Modern Usage
- Today, saltcellars exist in various designs, ranging from traditional to contemporary, often made to fit kitchen decor.
- While most people now use salt shakers, the old charm of saltcellars is still appreciated by culinary enthusiasts and collectors.
Origin of 'saltcellar'
Main points about word origin
- The word 'saltcellar' comes from the combination of 'salt' and 'cellar', implying a small storage place for salt.
- In old English, a 'cellar' was a place to store items, particularly food and drink, showcasing how essential salt was for preservation.
The word 'saltcellar' derives from the combination of 'salt' and 'cellar,' where 'cellar' refers to a small container or storage space. The term dates back to the Middle Ages when salt was a valuable commodity, often stored in specialized containers. Saltcellars were not just practical but also ornate, reflecting the wealth and status of their owners. The popularity of saltcellars peaked in the 17th and 18th centuries, when they became decorative items on dining tables across Europe. Their designs varied widely, from simple forms to elaborate, artistic creations often made from precious metals or intricately worked glass. The decline in their everyday use coincided with the rise of more convenient salt shakers, but saltcellars remain a charming reminder of culinary history and are often found in modern homes as collectibles or heirlooms.