Rum Meaning: Definition, Examples, and Translations
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rum
[rʌm ]
Definition
beverage alcoholic
Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses, or directly from sugarcane juice. It has a rich history, originating from the Caribbean but has since become popular worldwide. Rum can be aged to develop complex flavors and is often used in cocktails. The taste can vary significantly between light and dark rums, with dark rums typically having a stronger flavor due to longer aging.
Synonyms
distilled beverage, liquor, spirit.
Examples of usage
- She ordered a rum and coke at the bar.
- The pirate's favorite drink was rum.
- He enjoys sipping on dark rum after dinner.
Translations
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Interesting Facts
Historical Origins
- Rum was first produced in the Caribbean in the 17th century, mainly among sugar plantations.
- It became significant in trade, often referred to as 'Liquid Gold' due to its economic impact.
- During the American Revolution, sailors were often paid in rum, leading to its popular nickname, 'the sailor's drink.'
Cultural Significance
- In various Caribbean cultures, rum is a central ingredient in festive events, symbolizing hospitality and celebration.
- Pirates famously enjoyed rum, associating it with swashbuckling adventures, leading to the popular image of pirates drinking it from barrels.
Scientific Facts
- The alcohol content in rum can range between 37.5% and 60%, depending on its type and production process.
- Like many spirits, rum undergoes fermentation and distillation, processes that turn sugar into alcohol through yeast.
Literature and Media
- Rum features prominently in classic literature, often associated with seafaring and adventure, such as in Robert Louis Stevenson's 'Treasure Island.'
- In modern media, rum is frequently referenced in songs and movies, portraying a carefree and adventurous lifestyle.
Origin of 'rum'
Main points about word origin
- The word 'rum' possibly comes from the English slang, meaning 'the best' or a term for 'a strong drink.'
- Some believe it might also derive from the Latin word 'saccharum,' which means sugar, reflecting its key ingredient.
The word 'rum' is believed to have originated from the 17th-century slang for 'a strong alcoholic drink.' It is thought to derive from the Latin word 'saccharum,' meaning 'sugar.' Rum production became prominent in the Caribbean colonies during the 1700s, particularly in places like Barbados and Jamaica, where sugarcane was abundant. The beverage was initially produced for local consumption, and as trade routes expanded, so did the popularity of rum across Europe and America. Rum played a significant role in maritime history, being a staple aboard naval ships and a form of payment for sailors, often referred to as 'grogg' when mixed with water. Over time, various styles of rum emerged, influenced by local sugar production methods, aging processes, and cultural preferences.
Word Frequency Rank
Ranked #10,832, this word falls into high-advanced vocabulary. It appears less frequently but is valuable for expressing precise meanings in specific contexts.
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