Pimiento: meaning, definitions and examples

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pimiento

 

[pษชหˆmษ›ntoสŠ ]

Definition

Context #1 | Noun

type of pepper

Pimiento, often referred to as a cherry pepper, is a sweet variety of pepper that is usually red and has a mild flavor. It is commonly used in salads, sauces, and is the pepper typically found in pimento cheese spread.

Synonyms

cherry pepper, pepper, pimento.

Examples of usage

  • I added pimiento to my salad for extra flavor.
  • The recipe calls for chopped pimiento to enhance the taste.
  • Pimiento cheese is a popular appetizer in the South.
  • You can find jars of pimiento in the condiment aisle.

Interesting Facts

Etymology

  • The word 'pimiento' comes from Spanish, where it means 'pepper', and it has been used in English since the early 1800s.
  • Originally, 'pimiento' referred to a specific variety of pepper, native to the Americas, distinct for its sweetness.
  • In Latin, the word 'piper' relates to all types of pepper, showing how the term has evolved across languages.

Culinary Uses

  • Pimiento is often used in dishes like cheese spreads, salads, and is famously found in stuffed olives.
  • It is also a key ingredient in pimento cheese, a Southern U.S. delicacy made with cheese, pimiento, and spices.
  • When undried, pimiento peppers are sweet and have a mild flavor, making them versatile in various recipes.

Cultural Significance

  • In Spain, pimientos are considered a key part of the tapas tradition, often served grilled or stuffed with cheese.
  • Pimiento peppers feature in many Latin American cuisines, highlighting their cultural importance and regional variations.
  • In the United States, pimiento was popularized as a garnish for cocktails, particularly in martinis and other drinks.

Nutrition

  • Low in calories and high in vitamins, particularly Vitamin C, pimientos contribute to a healthy diet.
  • They are also a good source of antioxidants, which help protect the body from damage by free radicals.
  • The vibrant color of pimiento peppers indicates their rich nutrient content, making them not just tasty but good for you!

Botanical Aspects

  • Pimientos belong to the Capsicum annuum species, which includes many other popular pepper varieties.
  • These peppers have a smooth, thick skin and are much sweeter than their spicier relatives like jalapeรฑos or serranos.
  • Cultivation of pimiento peppers is widespread across warmer regions, which provide the sunlight and heat they thrive in.

Translations

Translations of the word "pimiento" in other languages:

๐Ÿ‡ต๐Ÿ‡น pimentรฃo

๐Ÿ‡ฎ๐Ÿ‡ณ เคถเคฟเคฎเคฒเคพ เคฎเคฟเคฐเฅเคš

๐Ÿ‡ฉ๐Ÿ‡ช Paprika

๐Ÿ‡ฎ๐Ÿ‡ฉ paprika

๐Ÿ‡บ๐Ÿ‡ฆ ะฟะตั€ั†ะตะฒะฐ ะฟะฐะฟั€ะธะบะฐ

๐Ÿ‡ต๐Ÿ‡ฑ papryka

๐Ÿ‡ฏ๐Ÿ‡ต ใƒ”ใƒผใƒžใƒณ

๐Ÿ‡ซ๐Ÿ‡ท poivron

๐Ÿ‡ช๐Ÿ‡ธ pimiento

๐Ÿ‡น๐Ÿ‡ท biber

๐Ÿ‡ฐ๐Ÿ‡ท ํ”ผ๋ง

๐Ÿ‡ธ๐Ÿ‡ฆ ูู„ูู„ ุญู„ูˆ

๐Ÿ‡จ๐Ÿ‡ฟ paprika

๐Ÿ‡ธ๐Ÿ‡ฐ paprika

๐Ÿ‡จ๐Ÿ‡ณ ่พฃๆค’

๐Ÿ‡ธ๐Ÿ‡ฎ paprika

๐Ÿ‡ฎ๐Ÿ‡ธ paprika

๐Ÿ‡ฐ๐Ÿ‡ฟ ะฑาฑั€ั‹ัˆ

๐Ÿ‡ฌ๐Ÿ‡ช แƒ›แƒŸแƒแƒ•แƒ” แƒฌแƒ˜แƒฌแƒแƒ™แƒ

๐Ÿ‡ฆ๐Ÿ‡ฟ bibษ™r

๐Ÿ‡ฒ๐Ÿ‡ฝ pimiento

Word Frequency Rank

Ranking #36,811, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.