Mezcal: meaning, definitions and examples

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mezcal

 

[ หˆmษ›z.kรฆl ]

Noun
Context #1 | Noun

type of drink

Mezcal is a distilled alcoholic beverage made from the agave plant, primarily produced in Mexico. It is similar to tequila but has a distinctive smoky flavor due to the cooking process of the agave hearts. Mezcal is often enjoyed neat or used in cocktails.

Synonyms

agave spirit, liquor, spirit

Examples of usage

  • She sipped on a glass of mezcal at the bar.
  • The cocktail was made with mezcal and fresh lime juice.
  • Many people prefer mezcal over tequila for its unique taste.
  • He ordered a mezcal tasting flight to explore different brands.

Translations

Translations of the word "mezcal" in other languages:

๐Ÿ‡ต๐Ÿ‡น mezcal

๐Ÿ‡ฎ๐Ÿ‡ณ เคฎเฅ‡เคเค•เคพเคฒ

๐Ÿ‡ฉ๐Ÿ‡ช Mezcal

๐Ÿ‡ฎ๐Ÿ‡ฉ mezcal

๐Ÿ‡บ๐Ÿ‡ฆ ะผะตะทะบะฐะปัŒ

๐Ÿ‡ต๐Ÿ‡ฑ mezcal

๐Ÿ‡ฏ๐Ÿ‡ต ใƒกใ‚นใ‚ซใƒซ

๐Ÿ‡ซ๐Ÿ‡ท mezcal

๐Ÿ‡ช๐Ÿ‡ธ mezcal

๐Ÿ‡น๐Ÿ‡ท mezcal

๐Ÿ‡ฐ๐Ÿ‡ท ๋ฉ”์Šค์นผ

๐Ÿ‡ธ๐Ÿ‡ฆ ู…ูŠุฒูƒุงู„

๐Ÿ‡จ๐Ÿ‡ฟ mezcal

๐Ÿ‡ธ๐Ÿ‡ฐ mezcal

๐Ÿ‡จ๐Ÿ‡ณ ๆข…ๆ–ฏๅกๅฐ”

๐Ÿ‡ธ๐Ÿ‡ฎ mezcal

๐Ÿ‡ฎ๐Ÿ‡ธ mezcal

๐Ÿ‡ฐ๐Ÿ‡ฟ ะผะตะทะบะฐะปัŒ

๐Ÿ‡ฌ๐Ÿ‡ช แƒ›แƒ”แƒ–แƒ™แƒแƒšแƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ mezcal

๐Ÿ‡ฒ๐Ÿ‡ฝ mezcal

Etymology

The word 'mezcal' originates from the Nahuatl term 'mexcalli', which means 'oven-cooked agave', reflecting its traditional method of production. The origins of mezcal date back several centuries in Mexico, particularly within the Oaxaca region, where it has been an important part of local culture and rituals. The production process involves harvesting the heart of the agave, known as 'piรฑa', which is then cooked in underground pits, fermented, and distilled. Unlike its more famous cousin, tequila, which is made from a specific type of agave known as Blue Weber, mezcal can be produced using many different varieties of agave. Since the 20th century, mezcal has gained international popularity, celebrated for its diverse flavors and artisanal production methods, showcasing the rich heritage of Mexican spirits.