Luncheon Meaning: Definition, Examples, and Translations
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luncheon
[ˈlʌn.tʃən ]
Definition
formal meal
A luncheon is a formal meal served in the middle of the day, often used for social or business gatherings. It can be an elaborate affair or a simple meal, typically served around noon or early afternoon. Luncheons are commonly held in restaurants, banquet halls, or business settings and may include multiple courses. They are often seen as an occasion for networking, celebration, or business discussions.
Synonyms
lunch, midday meal, noon meal.
Examples of usage
- The company held a luncheon to celebrate its anniversary.
- She was invited to a formal luncheon with the board members.
- The annual charity luncheon featured a famous guest speaker.
Translations
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Interesting Facts
Cultural Significance
- In many cultures, luncheons are social gatherings that occur for business or charity events, emphasizing networking.
- In Victorian England, luncheons became popular as a way for the middle class to socialize, often including multiple courses.
Social Etiquette
- It is common for luncheons to have rules of etiquette, like formal dress codes and seating arrangements, representing social status.
- Invitations to luncheons often reflect their importance, with RSVP requests to ensure guests confirm their attendance.
Pop Culture
- Luncheons are often depicted in films and literature as settings for important conversations or plots, highlighting their social value.
- Television shows frequently incorporate luncheon scenes to showcase character dynamics and social issues in a light-hearted manner.
Historical Context
- In the 19th century, a 'luncheon' might include light fare like sandwiches or salads, unlike the more elaborate dinners of that era.
- During significant historical events, luncheons have served as gatherings to discuss important topics, influencing political and social change.
Origin of 'luncheon'
Main points about word origin
- The term 'luncheon' originated in the 16th century from the Anglo-French word 'luncher,' meaning to eat a light meal.
- Over time, 'luncheon' transitioned from a casual term to refer specifically to formal midday gatherings.
The term 'luncheon' dates back to the 17th century, derived from the word 'lunch', which itself comes from the Old English word 'nuncheons', meaning a light snack. In the late 1800s, 'luncheon' became more formalized in English-speaking countries to denote a light midday meal, often associated with social events or business meetings. It is thought to reflect the societal shift toward more structured meal times and the increasing importance of business networking. While 'lunch' has become the more common term in casual conversation, 'luncheon' persists mainly in formal contexts, especially in invitations and announcements, and is often associated with elegant or important functions.