Lidding Meaning: Definition, Examples, and Translations
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lidding
[ˈlɪdɪŋ ]
Definition
food packaging
Lidding refers to the process of covering or sealing food containers with a lid or a film. This method is commonly used in food packaging to preserve freshness and prevent contamination. Lidding materials can vary from plastic to aluminum, depending on the type of food and storage requirements. The technique is popular in the packaging industry for its efficiency and effectiveness in extending the shelf life of products.
Synonyms
Examples of usage
- The lidding on the yogurt container keeps it fresh.
- New lidding technologies have improved food preservation.
- She removed the lidding before microwaving the meal.
Translations
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Origin of 'lidding'
The term 'lidding' comes from the word 'lid', which has Old English origins. The Old English term 'lidd' referred to a cover or lid that was used to protect or enclose something. Over time, the use of the word evolved to describe the specific action of applying a lid to various items. In the context of packaging, 'lidding' became a specialized term as the industrial revolution and the rise of packaged goods necessitated more precise language around packaging techniques. Today, it is widely used in food technology and manufacturing, highlighting the importance of proper sealing in food safety and preservation.