Leghorn Meaning: Definition, Examples, and Translations
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leghorn
[ˈlɛɡ.hɔrn ]
Definition
type of chicken
Leghorn refers to a breed of domestic chicken known for its egg-laying abilities. Originating from Italy, these birds have been bred for their productivity and hardiness. Leghorns are characterized by their active nature and efficient feed-to-egg conversion. They are often seen in commercial egg production due to their prolific egg output and ability to thrive in various conditions.
Synonyms
chicken breed, egg layer.
Examples of usage
- The Leghorn hen laid eggs consistently throughout the year.
- Farmers prefer Leghorns for large-scale egg production.
- Leghorns are often more energetic than other chicken breeds.
- The white Leghorn is the most recognized variety in the poultry industry.
Translations
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Origin of 'leghorn'
The term 'Leghorn' comes from the Italian city of Livorno, which was historically known as Leghorn in English. The breed was first brought to the United States in the 1800s and quickly became popular among poultry farmers for its remarkable egg production capabilities. Originally, these chickens were known for their hardiness, which allowed them to adapt to various climates and feeding conditions. Over the years, selective breeding focused on enhancing certain traits such as egg production, size, and resilience. By the late 19th and early 20th centuries, Leghorns became a staple in commercial egg farming, praised for their efficiency and prolific nature. Today, they represent one of the most important commercial chicken breeds worldwide.