Jellyroll Meaning: Definition, Examples, and Translations
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jellyroll
[ˈdʒɛli roʊl ]
Definition
dessert dish
A jelly roll is a type of dessert made from a thin sheet of sponge cake spread with sweet filling, typically jelly or jam, and then rolled up to create a cylindrical shape. This classic treat is often dusted with powdered sugar or frosted for added sweetness. Jelly rolls can be served plain or with various toppings, and they are popular in many cultures. The texture is light and airy, making it a delightful dessert option for any occasion.
Synonyms
cake roll, roll cake, swiss roll.
Examples of usage
- I baked a raspberry jelly roll for the party.
- The chef expertly rolled the cake with strawberry jam.
- Her grandmother's recipe for jelly roll has been passed down for generations.
Translations
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Interesting Facts
Culinary History
- The jellyroll is believed to have originated in the early 19th century as part of American and European dessert traditions.
- Often enjoyed at celebrations, jellyrolls were popularized by home bakers and became a staple in many cookbooks.
- Variations can be found worldwide, often taking the form of Swiss rolls or rouleaux filled with cream or fruit preserves.
Cultural Significance
- Jellyrolls have been featured in numerous cookbooks and baking competitions due to their appeal and versatility.
- They are often associated with childhood memories and family gatherings, symbolizing warmth and comfort food.
- The dessert has inspired many creative variations, incorporating different flavors and fillings to cater to modern tastes.
Literary References
- The jellyroll has appeared in poetry and stories, often symbolizing joy, festivity, and indulgence.
- In blues music, 'jelly roll' has been used as a metaphor for pleasure and enjoyment, linking it to leisure and relaxation.
- Children's literature often mentions jellyrolls, depicting them as whimsical treats that spark imagination.
Art and Pop Culture
- Famous artists and food stylists have created visually stunning interpretations of jellyrolls, elevating them to art pieces.
- In movies and television shows, jellyrolls are often portrayed as delicious treats that bring characters together.
- Jellyrolls have inspired bakers on social media, leading to trends where home chefs showcase their creative takes on the classic dessert.
Origin of 'jellyroll'
The term 'jelly roll' dates back to the early 19th century, primarily in American cuisine, as a description for a rolled cake that often includes fruit preserves or jelly filling. The method of making rolled cakes can be traced back to European baking traditions, where various types of sponge cakes were popular. The concept of rolling cakes filled with sweet ingredients became increasingly popular in the United States, especially among home bakers in the 1800s. Over time, the jelly roll evolved into many variations, incorporating different types of fillings and flavorings. It is especially recognized in connection to the famous 'jelly roll' jazz music genre, which highlights its cultural significance in American history.