Gutsed: meaning, definitions and examples
๐ช
gutsed
[ ษกสtษชd ]
removal, internal organs
Gutsed is the past tense of the verb 'gut', which means to remove the internal organs from a body or a carcass. This term is often used in the context of preparing animals for consumption, such as in hunting or fishing. It may also be used metaphorically to describe removing the essential parts or contents of something, such as a project or a structure. The act of gutting is typically related to the preparation of food, but can also imply a deeper level of analysis or reduction.
Synonyms
disembowel, eviscerate, remove internal organs.
Examples of usage
- He gutsed the fish before cooking it.
- The chef gutsed the deer for the evening feast.
- The contractor gutsed the old house to start renovations.
Translations
Translations of the word "gutsed" in other languages:
๐ต๐น entranhas
๐ฎ๐ณ เคเคเคคเฅเค
๐ฉ๐ช Eingeweide
๐ฎ๐ฉ usus
๐บ๐ฆ ะฒะฝัััััะฝะพััั
๐ต๐ฑ wnฤtrznoลci
๐ฏ๐ต ๅ ่
๐ซ๐ท entrailles
๐ช๐ธ entraรฑas
๐น๐ท baฤฤฑrsaklar
๐ฐ๐ท ๋ด์ฅ
๐ธ๐ฆ ุฃุญุดุงุก
๐จ๐ฟ vnitลnosti
๐ธ๐ฐ vnรบtornosti
๐จ๐ณ ๅ ่
๐ธ๐ฎ notranjost
๐ฎ๐ธ innri
๐ฐ๐ฟ ััะบั
๐ฌ๐ช แจแแแ แแ แแแแแแแ
๐ฆ๐ฟ daxili
๐ฒ๐ฝ entraรฑas
Etymology
The word 'gut' originates from Old English 'gลซta', which refers to the intestines or belly. Its use in English has evolved over centuries, where it began to denote the act of removing these internal parts, especially in the context of butchering animals. The transition from a noun to a verb represents the action associated with this process. The suffix '-ed' indicates the past tense, thus creating the form 'gutsed'. The practice of gutting has historical roots in various cultures and is deeply entwined with both subsistence hunting and industrial food production.