Glycan: meaning, definitions and examples
๐ฌ
glycan
[ หษกlสษชkษn ]
biochemistry
A carbohydrate, composed of monosaccharides linked together by glycosidic bonds, that is found in biological systems.
Synonyms
Examples of usage
- Glycans play a crucial role in cell-cell communication.
- Some glycans serve as receptors for pathogens.
- Many proteins are modified by the addition of glycans.
- Glycans are involved in various biological processes.
- Glycans can be found on the surface of cells.
Translations
Translations of the word "glycan" in other languages:
๐ต๐น glicano
๐ฎ๐ณ เคเฅเคฒเคพเคเคเคจ
๐ฉ๐ช Glykan
๐ฎ๐ฉ glikan
๐บ๐ฆ ะณะปัะบะฐะฝ
๐ต๐ฑ glikan
๐ฏ๐ต ใฐใชใซใณ (gurikan)
๐ซ๐ท glycane
๐ช๐ธ glicano
๐น๐ท glikan
๐ฐ๐ท ๊ธ๋ฆฌ์นธ (geullikan)
๐ธ๐ฆ ุบูููุงู
๐จ๐ฟ glykan
๐ธ๐ฐ glykan
๐จ๐ณ ่็ณ (jรนtรกng)
๐ธ๐ฎ glikan
๐ฎ๐ธ glรฝkan
๐ฐ๐ฟ ะณะปะธะบะฐะฝ
๐ฌ๐ช แแแแแแแ (glikani)
๐ฆ๐ฟ glikan
๐ฒ๐ฝ glicano
Word origin
The word 'glycan' originated from the Greek word 'glukus', meaning 'sweet'. It was first introduced in the field of biochemistry to describe carbohydrates composed of monosaccharides linked by glycosidic bonds. Glycans are essential components in biological systems, playing crucial roles in cell-cell communication, immune response, and various other processes.