Escarole: meaning, definitions and examples

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escarole

 

[ หŒษ›skษ™หˆroสŠl ]

Noun
Context #1 | Noun

culinary use

Escarole is a leafy green vegetable that belongs to the chicory family. It has broad, curly leaves and a slightly bitter taste, which makes it a popular choice for salads and soups. The leaves are typically harvested when they are young and tender.

Synonyms

chicory, cichorium endivia.

Examples of usage

  • I added escarole to my salad for a bit of bitterness.
  • The soup was enhanced by the addition of sautรฉed escarole.
  • She prefers escarole over romaine for its unique flavor.

Translations

Translations of the word "escarole" in other languages:

๐Ÿ‡ต๐Ÿ‡น escarola

๐Ÿ‡ฎ๐Ÿ‡ณ เค‡เคธเฅเค•เฅ‡เคฐเฅ‹เคฒ

๐Ÿ‡ฉ๐Ÿ‡ช Escarole

๐Ÿ‡ฎ๐Ÿ‡ฉ eskarol

๐Ÿ‡บ๐Ÿ‡ฆ ะตัะบะฐั€ะพะปะฐ

๐Ÿ‡ต๐Ÿ‡ฑ eskarola

๐Ÿ‡ฏ๐Ÿ‡ต ใ‚จใ‚นใ‚ซใƒญใƒผใƒซ

๐Ÿ‡ซ๐Ÿ‡ท escarole

๐Ÿ‡ช๐Ÿ‡ธ escarola

๐Ÿ‡น๐Ÿ‡ท eskarole

๐Ÿ‡ฐ๐Ÿ‡ท ์—์Šค์นด๋กค

๐Ÿ‡ธ๐Ÿ‡ฆ ุฅุณูƒุงุฑูˆู„

๐Ÿ‡จ๐Ÿ‡ฟ endivie

๐Ÿ‡ธ๐Ÿ‡ฐ endรญvia

๐Ÿ‡จ๐Ÿ‡ณ ่‹ฆ่‹ฃ

๐Ÿ‡ธ๐Ÿ‡ฎ endivija

๐Ÿ‡ฎ๐Ÿ‡ธ eskarรณla

๐Ÿ‡ฐ๐Ÿ‡ฟ ััะบะฐั€ะพะปะฐ

๐Ÿ‡ฌ๐Ÿ‡ช แƒ”แƒกแƒ™แƒแƒ แƒแƒšแƒ

๐Ÿ‡ฆ๐Ÿ‡ฟ eskarola

๐Ÿ‡ฒ๐Ÿ‡ฝ escarola

Etymology

The word 'escarole' comes from the French term 'escarole', which is derived from the Latin 'cichorium', referring to the plant genus that includes chicory and endive. The cultivation of escarole dates back to ancient times, with origins in the Mediterranean region. This leafy green has been a part of European culinary traditions for centuries, prized for its rich flavor and nutritional value. Traditionally used in Mediterranean diets, escarole was introduced to various cuisines and has grown in popularity in contemporary cooking, where it is appreciated for its versatility in salads, sautรฉed dishes, and soups. The plant itself thrives in cooler temperatures, which allows for a longer harvest season, making it a staple in many seasonal dishes.

Word Frequency Rank

Ranking #38,464, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.